Bars Manager Jobs in Sharjah

• 0 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Greet guests, take food and beverage orders, ensure satisfaction, maintain cleanliness, and collaborate with staff while providing excellent customer service.

• 2 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Seeking a skilled Barista to craft beverages, provide customer service, maintain cleanliness, and collaborate with team members in a fast-paced environment.

• 2 - 5 Years
• Sharjah - United Arab Emirates (UAE)

Create a welcoming atmosphere, take orders, serve beverages, and maintain equipment while demonstrating strong interpersonal and organizational skills.

• 1 - 3 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Develop project schedules, monitor activities, manage costs, and prepare reports using project management principles and tools like Primavera 6.

• 0 - 1 Year
• Sharjah , Dubai , Ras Al Khaimah - United Arab Emirates (UAE)

Responsible for generating leads through calls and online platforms, converting them into sales, and maintaining a sales pipeline using CRM tools.

• 4 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Oversee store operations, staff training, cash handling, and customer satisfaction while ensuring food safety and inventory control.

• 2 - 8 Years
• Fujairah , Sharjah , Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, manage staff training, implement inventory control, and develop marketing strategies to enhance customer service and operational excellence.

• 5 - 10 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and cook menu items, manage food inventory, supervise kitchen staff, and maintain hygiene standards in a fast-paced restaurant environment.

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Maintain cleanliness, collaborate with kitchen staff, assist with menu knowledge, and work flexible hours to ensure quality customer service.

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Create technical drawings and 3D models of kitchen equipment, collaborating with designers and engineers, requiring CAD software proficiency and a relevant degree.

• 4 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Lead kitchen operations with expertise in Lebanese and international cuisines, focusing on breakfast menu development, staff supervision, and food quality.