Butcher
XL Catering
Employer Active
Posted 4 hrs ago
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Job Location
Abu Dhabi,
United Arab Emirates
Experience
1 to 5 years
Qualification Level
Diploma; Graduate
Job Function
Chefs / F&B / Housekeeping / Front Desk
Skillset
Basic understanding of Arabic or English or Hindi
Preferred Jobseekers
Jobseekers from any country
Job Location : Abu Dhabi, United Arab Emirates
Key Responsibilities :
Cut, trim, bone, and portion different types of meat and poultry as per kitchen requirements.
Ensure proper handling, storage, and labeling of all meat products to maintain freshness and quality.
Maintain cleanliness and sanitation of all tools, equipment, and work areas in compliance with food safety standards.
Monitor inventory levels and assist in requisitioning supplies when needed.
Work closely with the chefs and kitchen team to meet production and catering order timelines.
Comply with company QHSE (Quality, Health, Safety & Environment) standards.
Requirements :
Proven experience as a butcher, preferably in catering, hotel, or large-scale kitchen operations.
Knowledge of meat cuts, trimming techniques, and food safety practices.
Strong attention to detail and commitment to maintaining hygiene standards.
Basic understanding of Arabic or English or Hindi preferred.
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Doctor
- Nurse
- Paramedics
- Hospital Technicians
- Medical Research
Keywords
- Butcher
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