Provide excellent customer service and ensure customer needs are met.
Maintain thorough knowledge of the hotel and room layouts.
Always follow standard telephone etiquette while speaking to guest over phone.
Greet Guests appropriately at their room and provide service upon items ordered.
Collect orders from the kitchen, ensure they have been prepared and presented correctly.
Ensure Prompt and efficient deliver of food and beverage to the guest's room.
High School Diploma.
Two years experience in same field.
Strong leadership and motivational skills.
Excellent oral and written communication skills.