Posted 30+ days ago

Experience

1 - 3 Years

Monthly Salary

AED 4,500 - 5,000 ($1,216 - $1,351)

Education

Intermediate School

Nationality

Chinese

Gender

Any

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

  • Craft authentic Chinese dishes, balancing traditional techniques with modern culinary trends to create unique and memorable dining experiences.
  • Develop and refine menus that showcase seasonal ingredients while honoring regional Chinese cuisines to entice diverse palates.
  • Oversee kitchen operations, ensuring that food preparation standards and health regulations are strictly followed to maintain a safe and efficient work environment.
  • Manage inventory and order supplies, focusing on sourcing high-quality ingredients that align with the restaurant's vision and customer expectations.
  • Collaborate with front-of-house staff to ensure seamless service and enhance customer satisfaction through exceptional food presentation and flavor.
  • Experiment with new recipes and techniques to keep the menu dynamic and appealing, while also responding to customer feedback and trends.
  • Ensure consistent quality in every dish by conducting regular tastings and adjusting recipes as needed to uphold culinary standards.

Desired Candidate Profile

  • Adaptable and innovative mindset, willing to experiment with flavors while respecting culinary traditions to keep the menu fresh.

Employment Type

    Full Time

Company Industry

Department / Functional Area

Keywords

  • Chinese Chef

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DEWAN CONSULTANTS FZ L.L.C

Swati Chawla

ASSOCIATED PRESS, BUILDING NO.4,OFFICE NO.105, DUBAI MEDIA CITY, DUBAI, UAE, Dubai, United Arab Emirates (UAE)

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