Park Regis Kris Kin Hotel Dubai is looking for a dynamic Commis 2 (Pastry) to join the F&B Kitchen team. Reporting to the Sous Chef /or Chef de Partie, the Commis 1 (Pastry) will be responsible for Assisting in preparing and servicing all Pastry items according to the production standards established by the Executive Chef and the Park Regis Kris Kin Hotel Dubai. Furthermore, the incumbent will be responsible for providing exceptional service to all guests and potential guests by assisting them in a friendly, efficient, courteous and professional manner.
With 386 guest rooms ranging in size and style, Park Regis Kris Kin Hotel marked its entry into the vibrant city of Dubai on 2nd November 2010 and the first venture of StayWell Hospitality Group into the Middle East which complements the Group s dynamic expansion plans. Offering a flair blend of unique hospitality in the versatile location, the hotel has won many awards in a very short span of time.
Have you got what it takes to make us even more successful?
The ideal candidate will be having similar experience in international hotels preferably in UAE / Gulf having a customer driven and an extremely proactive and switched on personality with an outgoing, charismatic and approachable character.
You have good interpersonal skills and smart in appearance, extremely well groomed, while possessing a number of additional competencies as Customer Focus, adaptability, flexible, appreciating the differences and taking the responsibility.
This is a fast paced, demanding position and needs to be filled by a passionate professional who is committed to work towards achieving our goals and visions.
Total Salary: A competitive salary plus other benefits such as air ticket, private medical insurance and etc. in line with the potential candidates experience and current market standards.
Interested candidates can apply online.
Industry Type :
Hotels / Hospitality
Functional Area :
Chefs / F&B / Housekeeping / Front Desk