Commis Chef
Accor Group
Employer Active
Posted 7 hrs ago
Send me Jobs like this
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
The Commis Chef assists in preparing, cooking, and presenting dishes according to Sofitel s standards. The role requires creativity, attention to detail, and a commitment to maintaining hygiene, food safety, and quality across all kitchen operations.
Key Responsibilities
- Prepare, cook, and present menu items according to recipes and quality standards.
- Follow proper storage, labeling, and rotation of food products to minimize waste.
- Assist the Chef de Partie in daily kitchen operations and mise-en-place preparation.
- Maintain cleanliness and organization in all kitchen areas, adhering to food safety regulations.
- Support plating and presentation to ensure visual appeal and consistency.
- Receive and check food deliveries, ensuring quality and freshness of products.
- Assist in inventory management and reporting shortages promptly.
- Ensure compliance with hotel hygiene and sanitation procedures at all times.
- Uphold Sofitel brand standards for presentation, efficiency, and service excellence.
- Collaborate with team members to ensure smooth kitchen workflow during peak service hours.
- Participate in daily briefings, team meetings, and scheduled training sessions.
- Maintain proper grooming, punctuality, and a professional attitude.
- Perform additional tasks assigned by senior chefs to support kitchen efficiency.
Desired Candidate Profile
Diploma or certificate in culinary arts or vocational hospitality.
- Previous experience in a 4- or 5-star hotel kitchen preferred.
- Strong passion for food preparation and creativity in presentation.
- Ability to perform efficiently under pressure in a fast-paced environment.
- Excellent teamwork and communication skills.
- Strong knowledge of food hygiene, storage, and safety standards.
- Positive attitude with attention to detail and willingness to learn.
- Flexibility to work shifts, weekends, and holidays as required.
- Fluency in English; additional languages are an advantage.
Company Industry
Department / Functional Area
Keywords
- Commis Chef
Disclaimer: Naukrigulf.com is only a platform to bring jobseekers & employers together. Applicants are advised to research the bonafides of the prospective employer independently. We do NOT endorse any requests for money payments and strictly advice against sharing personal or bank related information. We also recommend you visit Security Advice for more information. If you suspect any fraud or malpractice, email us at abuse@naukrigulf.com
Accor Group
Sofitel Dubai Downtown, part of the Accor Group, is a 5-star luxury hotel that blends French art de vivre with Dubai s cosmopolitan spirit. Located in the heart of Downtown Dubai near The Dubai Mall, the hotel features elegant rooms, fine dining venues, and panoramic city views. As part of Accor, Sofitel is dedicated to offering personalized experiences, cultural excellence, and career opportunities across its global network of luxury properties.