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Commis

For a 5 star Hotel

Posted on August 5, 2018

3 - 8 years Dubai - United Arab Emirates

Intermediate School. Any Nationality

Opening 01

Job Description

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As a Commis you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as:
• Support the Chef de Partie or Demi Chef de Partie in the daily work
• Work according to the menu specifications by the Chef de Partie
• Keep work area at all times in hygienic conditions according to the rules set by the hotel
• Control food stock and food cost in his section
• Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites
• Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks
• Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques
• Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control


Hotels / Hospitality

Chefs / F&B / Housekeeping / Front Desk

Keywords

Commis

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For a 5 star Hotel

in Dubai

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