Demi Chef De Partie Fairmont Hotels & Resorts Posted on December 2, 2019 2 - 3 years Cairo - Egypt Diploma(Hotel Management). Any Nationality Easy Apply Login To ApplyRegister & ApplyApply Without Registration Send Me Jobs Like This SEND Alert Set Successfully Opening 01 Job Description EMAIL JOB SEND Email sent successfully. SHARE JOB Summary of Responsibilities:Reporting to the Kitchen Manager or delegate, responsibilities and essential job functions include but are not limited to the following:• Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues• Ensure the consistency in the preparation of all food items for a la carte andor buffet menus according to hotel recipes and standards• Actively share ideas, opinions and suggestions in daily shift briefings• Ensure all kitchen Colleagues are aware of standards and expectations• Liaise daily with Outlet Chefs to keep open lines of communication regarding guest feedback• Complete daily checks of all mis en place to ensure freshness and quality standards• Maintain proper rotation of product in all chillers to minimize wastage/spoilage• Have full knowledge of all menu items, daily features and promotions• Ensure the cleanliness and maintenance of all work areas, utensils, and equipment• Follow kitchen policies, procedures and service standards• Follow all safety and sanitation policies when handling food and beverage• Other duties as assigned Company Industry Hotels / Hospitality Department/Functional Area Chefs / F&B / Housekeeping / Front Desk Desired Candidate Profile Qualifications:• Previous experience in the Culinary field required• Journeyman s papers or international equivalent required• Diploma Certification in a Culinary discipline preferred• Computer literate in Microsoft Window applications an asset• Strong interpersonal and problem solving abilities• Highly responsible & reliable• Ability to work well under pressure in a fast paced environment• Ability to work cohesively as part of a team• Ability to focus attention on guest needs, remaining calm and courteous at all timesPhysical Aspects of Position (include but are not limited to):• Constant standing and walking throughout shift• Frequent lifting and carrying up to 30 lbs• Occasional kneeling, pushing, pulling, lifting• Occasional ascending or descending ladders, stairs and ramps Keywords Demi Chef De Partie Login To ApplyRegister & ApplyApply Without Registration REPORT THIS JOB Disclaimer: Naukrigulf.com is only a platform to bring jobseekers & employers together. Applicants are advised to research the bonafides of the prospective employer independently. We do NOT endorse any requests for money payments and strictly advice against sharing personal or bank related information.We also recommend you visit Security Advice for more information. If you suspect any fraud or malpractice, email us at firstname.lastname@example.org People Looking for Demi Chef De Partie Jobs also searched Demi Chef De Partie Jobs Commie 1 Jobs Hotel Jobs Food Jobs Beverage Jobs Maintenance Jobs Guest Service Jobs Fairmont Hotels & Resorts View Contact Details Contact Name/ Designation: - Website https://frhi.taleo.net/careersection/ext_frhi/jobdetail.ftl?job=886137&lang=en Additional Information Required Employer has requested some additional information along with your application for this job Cancel Login to Naukrigulf Continue using GOOGLE FACEBOOK All your activity will remain private or Forgot Password?