dusit thani dubai Jobs in Oman

• 2 - 7 Years
• Oman - Oman

Supervise and assist stewards in cleaning, manage inventory, support kitchen staff, ensure safety compliance, and maintain professional guest relations.

• 0 - 2 Years
• Oman - Oman

The role involves supporting food and beverage operations, ensuring quality service, maintaining safety standards, and managing supplies effectively.

• 0 - 2 Years
• Oman - Oman

Guest Service Experts deliver exceptional service, manage dining experiences, uphold quality standards, and ensure professional appearance in a dynamic environment.

• 4 - 9 Years
• Oman - Oman

Lead kitchen operations, manage culinary standards, ensure exceptional customer service, and develop team skills while maintaining financial objectives.

• 0 - 1 Year
• Oman - Oman

Guest Experience Experts deliver memorable services, ensuring guest satisfaction, maintaining professionalism, and adhering to company policies while managing various operationa...

• 1 - 3 Years
• Oman - Oman

Responsible for preparing individual development plans, organizing training activities, and enhancing team member skills for customer satisfaction.

• 2 - 7 Years
• Oman - Oman

Organize restaurant kitchen operations, develop cuisine standards, ensure food safety, manage budget, and lead training for associates with a Culinary degree.

• 3 - 8 Years
• Oman - Oman

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 1 - 3 Years
• Oman - Oman

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

• 1 - 3 Years
• Oman - Oman

Responsible for overseeing bar operations, requiring a college diploma in hotel management, experience in food and beverage, and excellent guest service skills.

• 1 - 7 Years
• Oman - Oman

Oversee Food and Beverage operations, manage service quality, control customer flow, and supervise team members while ensuring high standards and customer satisfaction.

• 1 - 3 Years
• Oman - Oman

Supervise Food and Beverage operations, ensure compliance with standards, manage guest queries, and develop team members while delivering excellent customer service.

• 1 - 3 Years
• Oman - Oman

Responsible for menu creation, managing kitchen staff, ensuring dish quality, and controlling food costs while delivering excellent customer service.

• 1 - 3 Years
• Oman - Oman

Responsible for serving guests efficiently, managing queries, and ensuring menu knowledge while demonstrating positive attitude and excellent communication skills.

• 2 - 7 Years
• Oman - Oman

Supervise food preparation, maintain hygiene standards, assist in cost control, and train staff while ensuring excellent guest experiences.

• 1 - 3 Years
• Oman - Oman

The role involves managing schedules, handling calls, maintaining documentation, coordinating projects, and requires strong organizational skills and proficiency in Microsoft Of...

• 1 - 3 Years
• Oman - Oman

Responsible for engaging guests, serving beverages and food, managing accounts, and maintaining service standards with a passion for guest service.

• 1 - 3 Years
• Oman - Oman

Responsible for overseeing culinary dishes, requiring strong leadership, teamwork, and attention to detail, with a culinary degree and experience in hospitality.

• 1 - 7 Years
• Oman - Oman

Responsible for engaging guests, serving beverages and food, maintaining cleanliness, and delivering exceptional guest service with cocktail creation skills.

• 0 - 5 Years
• Oman - Oman

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism with a high school diploma required.

• 1 - 6 Years
• Oman - Oman

Build and strengthen customer relationships, manage sales activities, maximize revenue through market knowledge, and provide exceptional customer service.

• 2 - 7 Years
• Oman - Oman

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 2 - 7 Years
• Oman - Oman

Manage bar operations, drive marketing strategies, ensure compliance with beverage laws, and foster exceptional guest experiences while training staff.

• 0 - 2 Years
• Oman - Oman

Greet and seat guests, maintain cleanliness, ensure proper place settings, and adhere to safety policies while developing positive relationships.

• 1 - 3 Years
• Oman - Oman

Responsible for creating excellent dishes, communicating effectively, multitasking, and supporting kitchen operations with a focus on guest satisfaction and food safety.

• 1 - 7 Years
• Oman - Oman

Responsible for managing engineering operations, developing teams, ensuring compliance, and implementing energy conservation programs while maintaining high service standards.

• 1 - 3 Years
• Oman - Oman

Responsible for menu creation, managing kitchen staff, ensuring dish quality, and maintaining food cost controls while delivering excellent customer service.

• 1 - 3 Years
• Oman - Oman

Manage kitchen operations, ensure food quality, assist guests, control costs, and support team training while maintaining high standards and compliance.

• 1 - 3 Years
• Oman - Oman

Prepare and serve beverages, maintain cleanliness, process payments, ensure guest satisfaction, and adhere to safety standards; high school diploma preferred.