Executive Chef Client of HireLebanese Posted on May 17, 2018 2 - 3 years Other - Lebanon Diploma(Hotel Management). Any Arabic National Send Me Jobs Like This SEND Alert Set Successfully Opening 01 Job Description EMAIL JOB SEND Email sent successfully. SHARE JOB An Executive Chef is needed for a resort and will be handling 3 F&B outlets and 1 banquet hall. Main responsibilities are: To prepare and implement menus and specialty dishes for all outlets and banquet events, to provide permanent control of food technology, maintaining standards of food purchasing, preparation, quality, hygiene, sanitation and decoration. To organize and manage daily kitchen operation, prepare budget, verify payrolls, dish costs and organize food storage. Experience in Lebanese and International Cuisine is a must. Company Industry Hotels / Hospitality Department/Functional Area Chefs / F&B / Housekeeping / Front Desk Keywords Food Technology Executive Chef Budget Preparation Purchase Managementiness Executive REPORT THIS JOB Disclaimer: Naukrigulf.com is only a platform to bring jobseekers & employers together. Applicants are advised to research the bonafides of the prospective employer independently. We do NOT endorse any requests for money payments and strictly advice against sharing personal or bank related information.We also recommend you visit Security Advice for more information. If you suspect any fraud or malpractice, email us at email@example.com People also searched for Executive Chef Jobs Chef De Partie Jobs Head Chef Jobs Hotel Jobs Food Technology Jobs Budget Preparation Jobs Client of HireLebanese View Contact Details Contact Name/ Designation: - Website https://www.hirelebanese.com/jobdetails.aspx?id=153048 Additional Information Required Employer has requested some additional information along with your application for this job Cancel Login to Naukrigulf Continue using GOOGLE FACEBOOK All your activity will remain private or Forgot Password?