Head Sommelier
Confidential Company
Multiple VacanciesEmployer Active
Posted 44 min ago
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Experience
8 - 10 Years
Job Location
Abu Dhabi, Ajman, Ras Al Khaimah - United Arab Emirates (UAE)
Education
Bachelor of Hotel Management(Hotel Management)
Nationality
Indian, South African
Gender
Any
Vacancy
5 Vacancies
Job Description
Roles & Responsibilities
- Curate an exceptional wine list, balancing classic selections with exciting, lesser-known varietals, reflecting the restaurant's concept and guest preferences.
- Oversee wine inventory management, ensuring optimal storage conditions, minimizing spoilage, and controlling costs through strategic purchasing and efficient stock rotation.
- Train and mentor the sommelier team and service staff, imparting in-depth wine knowledge, service standards, and sales techniques to elevate the overall guest experience.
- Manage wine budget, analyze sales data, and identify opportunities to increase wine revenue and profitability.
- Develop and maintain relationships with wine suppliers, attending tastings, and negotiating favorable purchasing terms.
- Conduct wine tastings and educational events for guests and staff, fostering a deeper appreciation for wine culture.
- Stay abreast of industry trends, emerging wine regions, and new winemaking techniques to maintain a cutting-edge wine program.
Desired Candidate Profile
- Minimum of 7 years of progressive experience in fine dining or luxury hospitality, highlighting a proven track record of success.
- Holds a Certified Sommelier or higher certification from a recognized organization (e.g., Court of Master Sommeliers, WSET), demonstrating a commitment to wine expertise.
- Exhibits advanced knowledge of wine regions, varietals, and winemaking techniques, including blind tasting proficiency.
Employment Type
- Full Time
Company Industry
- Retail
Department / Functional Area
- Sales
- Business Development
Keywords
- WSET Level 2
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Confidential Company