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Kitchen Lead

Aloft Hotels

1 - 2 years Dubai - United Arab Emirates

Any Nationality


, Posted on May 9, 2018 1 Opening

Job Description

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Located at the entrance of Al Maktoum International Airport, the world s busiest airport in the making, Aloft Dubai South is strategically located within the Dubai South district, providing all-round access to the emirate s largest business hubs, free zones and tourist attractions, like Dubai Parks & Resorts.
Designed for the "always-on" global travelers, the hotel provides an attitude and an ambiance that is just as forward-thinking and bold as the neighborhood it is located in. All 145 loft-inspired rooms and suites embody style and technology, while four B&F venues, including the brand s signature W XYZ Bar, set the stage for a vibrant social scene. Other amenities include four tactic meeting rooms, re:charge - the fully equipped fitness centre and an outdoor Splash pool.
At Aloft Hotels we re wired for next generation travelers who love open spaces, open thinking, and open expression. Aloft provides a space where style is necessary, social scenes are vibrant, and where the only direction is forward. Our guests are tech savvy and confidently social, with an eclectic style they re not afraid to show. We understand what our guests need, so we provide an affordable option for the tech-savvy design guru. We re looking for innovative self-expressers who aren t afraid to draw outside the lines. If you are someone who appreciates tech-forward features and vibrant social scenes, then we invite you to explore a career with Aloft Hotels.
We are looking for a hands-on Chef who has the ability to lead the team at Aloft Dubai South. You will be required to supervise and coordinate the activities of the team, determine menus, how food should be presented, and create food displays for buffets, a la carte and grab'n'go style food.
Reporting directly to the Operations Manager you will have experience of working with minimal supervision and have the passion for being the best!
This is a great opportunity for an experienced CDP or Junior Sous to showcase their abilities.
Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.


Industry Type : Hotels / Hospitality
Functional Area : Chefs / F&B / Housekeeping / Front Desk

Keywords

Chef De Partie Supervision Management Manager Technology Supervisor Schedule Fitness Hotel Access Local

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Aloft Hotels

Founded by J. Willard and Alice Marriott in 1927, Marriott International, Inc. is a leading global lodging company headquartered in Washington, DC in Bethesda, Maryland. It has over 6,000 properties in nearly 122 countries- Middle East & Africa (245 properties, 29 countries), Europe (512 properti es, 37 countries), United States & Canada ( 4,526 properties, 2 countries), Caribbean & Latin America (225 properties, 33 countries), and Asia-Pacific (572 properties, 21 countries). Marriott International, a FORTUNE 500 Company, started its operations in the Middle East in 1980 with Riyadh Marriott Hotel in Saudi Arabia.





Marriott’s portfolio of brands includes JW Marriott and Marriott Hotels, the flagship brand of Marriott with over 500 international locations, along with the other 30 brands. The ever-evolving and award-winning brands of the organization continue to bring in customer satisfaction by offering exceptional amenities and attentive guest care that sets the industry standards. Known as one of the ‘best employers’, Marriott maintains a work culture that puts its people first. The organization offers excellent benefits and career paths that help its employees to grow professionally and personally. Marriott International promotes innovation, diversity, teamwork and a thriving culture. Marriott International’s merger with Starwood Hotels & Resorts has strengthened its position as the best travel company in the world.



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