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MULTI-UNIT RESTAURANT MANAGER

Business Trading Co

Posted on April 24, 2020

5 - 6 years Doha - Qatar

Any Graduation. Any Nationality

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Opening 01

Job Description

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Multi-Unit Restaurant Manager
Date Posted
16/06/19 12:30 PM
Detailed Description
RESPONSIBILITIES Maintains communication with the General Manager (GM s) in the quality of their operations. Measures and provides counsel on improving operational performance. Supports and advises the General Manager on MIT Training, Management Development, provides direction to improve the pace of team, and individual development. Executes regular on-site evaluations, Service and Quality standards with the General Manager and Management Team to ensure guest satisfaction. Supervises regular management performance evaluations to ensure development of all managers. Responsible for the selection and on-boarding of new MIT s, monitoring their training progress, and assisting with their graduation to their home restaurant. Acts as a liaison between the field (Team Members/Guests) and any other appropriate support departments. Organizes personal/professional seminars for management development. Budget and profit responsibility and ensuring cost control. Responsible for developing local store marketing strategies for all area restaurants. Minimum Job Requirements Minimum 5 years restaurant operations experience Proven track record and success managing multiple units/stores Experience working in a full service, multi-unit environment Combination of both front of the house and heart of the house management experience Proven track record in successfully training and developing people Experience with Kitchen thru-put (efficiency) processes in a multi-unit environment Experience and proven track record in managing a budget, cost controls to increased revenue and profitability Other: College degree preferred Bilingual capability a plus


Retail

Administration

Keywords

MULTI-UNIT RESTAURANT MANAGER

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Business Trading Co


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Website http://www.btcdoha.com/careers/careers?jobId=39


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