Prep Cook Jobs in Abu Dhabi
Cook(Marine)- (Offshore Vessel)
Abu Dhabi Manpower Supply Company L.L.C.- 3 - 5 Years
- Abu Dhabi - United Arab Emirates (UAE)
Prepare meals for crew, maintain hygiene and safety standards, manage food inventory, and coordinate with the galley team in a marine environment.
Easy ApplyMultiple Vacancies2 AugArabic Cook
Confidential Company
- 2 - 5 Years
- Abu Dhabi , Al Ain - United Arab Emirates (UAE)
Craft authentic Arabic dishes using high-quality ingredients, plan diverse menus, and maintain kitchen hygiene; requires culinary degree and experience in Arabic cuisine.
Easy Apply30+ days agoArabic Cook
Confidential Company
- 2 - 5 Years
- Abu Dhabi , Al Ain - United Arab Emirates (UAE)
Craft authentic Arabic dishes using high-quality ingredients, while maintaining hygiene standards; requires culinary degree and experience in Arabic cuisine.
Easy Apply30+ days agoDemi Chef De Partie
VOGO - ABU DHABI GOLF RESORT AND SPAL.L.C - O.P.C- 1 - 3 Years
- Abu Dhabi - United Arab Emirates (UAE)
Lead culinary team, manage kitchen operations, ensure food safety, develop recipes, train staff, and maintain high standards of quality and cleanliness.
Easy Apply27 JulChapati Maker
Excellence Gourmet Catering LLC- 2 - 7 Years
- Abu Dhabi - United Arab Emirates (UAE)
Prepare and cook chapati with precision, maintain hygiene standards, and possess knowledge of Indian cuisine and food safety.
Easy ApplyMultiple Vacancies2 AugArabic Pastry Chef
YOSH HOSPITALITY LLC OPC- 5 - 10 Years
- Abu Dhabi - United Arab Emirates (UAE)
Develop and execute Arabic pastries, manage production schedules, supervise staff, ensure food safety, and maintain quality standards in a prestigious environment.
22 JulPastry Chef
Mezo Cookies- 2 - 8 Years
- Abu Dhabi - United Arab Emirates (UAE)
The role involves overseeing high-quality dessert production, recipe development, team leadership, and ensuring food safety standards in a fast-paced kitchen environment.
Easy Apply26 JulHead Chef
Confidential Company
- 1 - 5 Years
- Abu Dhabi - United Arab Emirates (UAE)
Plan and design Indian menus, oversee kitchen operations, manage food costs, train staff, ensure hygiene, and innovate dishes.
Easy Apply20 JulCommis 2 - Pastry
Marriott International- 1 - 3 Years
- Abu Dhabi - United Arab Emirates
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...
Employer Active1 hr agoCommis 1 - Employee Dining Restaurant
Marriott International- 3 - 4 Years
- Abu Dhabi - United Arab Emirates
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...
Employer Active1 hr agoCommis II (Cold Kitchen)
Marriott International- 1 - 3 Years
- Abu Dhabi - United Arab Emirates
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...
Employer Active1 hr agoDemi Chef De Partie
Confidential Company
- 2 - 3 Years
- Abu Dhabi - United Arab Emirates (UAE)
Assist in preparing high-quality dishes, manage kitchen operations, uphold hygiene standards, and require culinary diploma with food safety certification.
Easy ApplyMultiple Vacancies30+ days agoChef De Partie
Confidential Company
- 2 - 3 Years
- Abu Dhabi - United Arab Emirates (UAE)
Manage kitchen section, ensure high standards, train staff, maintain hygiene, assist in menu planning, and demonstrate culinary expertise.
Easy ApplyMultiple Vacancies30+ days agoHead Chef
Abu Dhabi Catering Services- 4 - 6 Years
- Abu Dhabi - United Arab Emirates (UAE)
Manage Central Kitchen operations, ensure food quality, train staff, control costs, and develop menus while adhering to food safety standards.
Easy Apply30+ days agoChef
Khayali- 4 - 9 Years
- Abu Dhabi - United Arab Emirates (UAE)
Craft innovative and seasonal menus that reflect the culinary vision and seasonal availability of fresh ingredients. Supervise and train kitchen staff to ensure high standards o...
Easy Apply30+ days agoSous Chef (Female)
YOSH HOSPITALITY LLC OPC- 5 - 10 Years
- Abu Dhabi - United Arab Emirates (UAE)
Develop bespoke menus, manage kitchen operations, ensure food safety compliance, and lead a small team in high-end culinary environments.
30+ days agoChef De Partie (CDP)
Confidential Company
- 4 - 9 Years
- Abu Dhabi - United Arab Emirates (UAE)
Manage kitchen sections, prepare dishes, supervise staff, ensure food safety, and maintain quality standards; requires culinary diploma and leadership skills.
Easy ApplyMultiple Vacancies30+ days agoDemi Chef de Partie - Pastry Kitchen
Marriott International- 3 - 5 Years
- Abu Dhabi - United Arab Emirates
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...
7 AugDemi Chef de Partie - Cold Kitchen
Marriott International- 3 - 8 Years
- Abu Dhabi - United Arab Emirates
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...
6 AugCommis Pastry
Confidential Company
- 1 - 3 Years
- Abu Dhabi - United Arab Emirates (UAE)
Assist in preparing pastries and desserts, maintain hygiene standards, and learn baking techniques; culinary training and food safety certification preferred.
Easy ApplyMultiple Vacancies30+ days agoCommis I - Pastry | Bakery
Marriott International- 2 - 7 Years
- Abu Dhabi - United Arab Emirates
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand var...
4 AugCommis 2 - Cold Kitchen
Marriott International- 1 - 6 Years
- Abu Dhabi - United Arab Emirates
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...
6 AugCommis II
ACCOR- 2 - 7 Years
- Abu Dhabi - United Arab Emirates
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and...
4 AugCommis 1
AccorHotel
- 1 - 5 Years
- Abu Dhabi - United Arab Emirates
What you will be doing: Standards meet and exceed customer and team member expectations. Communicates effectively with customers, co-workers, and supervisors. Demonstrates teamw...
6 AugCrust Kitchen Demi Chef De Partie
Four Seasons Hotel- 2 - 3 Years
- Abu Dhabi - United Arab Emirates
Support the Chef de Partie in kitchen operations, prepare dishes, supervise staff, ensure hygiene standards, and contribute to menu development.
29 JulDemi Chef De Partie-Hot Kitchen
Dusit Thani Dubai- 2 - 7 Years
- Abu Dhabi - United Arab Emirates
Prepares, cooks and serves any food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards for food preparation and ...
29 JulChef de Partie - Cold Kitchen
Marriott International- 4 - 6 Years
- Abu Dhabi - United Arab Emirates
Supervise kitchen staff, ensure food quality and presentation, manage inventory, assist in training, and maintain safety standards while addressing guest needs.
16 JulDemi Chef De Partie
Marriott International- 3 - 8 Years
- Abu Dhabi - United Arab Emirates
Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.
23 JulCommis II (Hot Kitchen)
Marriott International- 1 - 6 Years
- Abu Dhabi - United Arab Emirates
Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals while adhering to safety standards.
28 JulCommis I (Hot Kitchen)
Marriott International- 3 - 8 Years
- Abu Dhabi - United Arab Emirates
Prepare and cook food, regulate kitchen equipment, maintain food quality, assist management, and ensure adherence to safety and quality standards.
31 Jul- 1
- 2
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