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Restaurant Manager

The Comfortfood Company

5 - 10 years Manama - Bahrain

Any Graduation. Any Nationality

, Posted on June 11, 2018 1 Opening

Job Description

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Restaurant Manager
Job Location : Bahrain
Good Salary and benefits will be offered
Job Description :
Passionate about food and customer service with a strong personality in problem solver with strong work ethic and leadership skills
Understands that customer satisfaction always takes priority but efficient restaurant operations make it possible.
They are an experienced leader with a goal to move up in the senior management field.
Roles and Responsibility :
Reporting to Area Manager
Identify and delegate responsibilities to shift leaders and staff to ensure objectives are met and excellent service is consistently achieved.
Effectively manage the restaurant in the absence of the Area Manager
Manage operations with passion, integrity, and knowledge while promoting the culture and values.
Implement new company policies and procedures by developing plans and instructing staff
Provide direction to shift leaders, and staff to achieve restaurant goals
Consistently review operations and staff to identify any problems, concerns, and opportunities for improvement
Provide coaching and feedback to managers and staff and assess performance on and ongoing basis
Create a positive guest experience by delivering a high level of service and ensuring all staff engage guests to understand their needs and exceed expectations
Manage the restaurant to meet or exceed standards in food quality, safety, and cleanliness
Consistently monitor product and labor costs to remain within goals
Solicit guest feedback to understand the needs and wants of customers
Train and coach staff on guest services principles and practices
Follow the company policies and procedures, including those for cash handing and safety/security
Monitor and maintain the Micros POS System and new menu implementation
Develop and implement creative solutions to areas of improvement
Conducting staff and daily pre-shift meetings, contribute in any areas of the restaurant when staffing constraints require
Identify employee weaknesses and retrain as necessary
To ensure that all company assets, cash, stock, property and goods are well cared for and secure at all times.
Establish and maintain stock inventory on weekly & monthly basis to agreed levels.
Requirements :
Must have 5 years experience as Restaurant Manager
Should be locally available in Bahrain
Interested candidate can apply with your updated resume

Industry Type : FMCG / Foods / Beverages
Functional Area : Cashier / Teller / Billing & Payment

Desired Candidate Profile

5 to 10 years
Qualification level:
Job Function:
Hospitality / Medicare / Account Management
Managing, Monitor and maintain the Micros POS System and new menu implementation
Jobseeker Nationality:
Jobseekers from any country


Hospitality Customer Service Staffing Account Management Customer Satisfaction Management Operations Management Inventory Management Monitoring

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The Comfortfood Company

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