Senior Chef De Partie Sunset Hospitality Group

The Senior Chef De Partie is responsible for:

• Prepares and ensures outstanding food quality, appearance, and consistency that adhere to restaurant s recipes and standards
• Completes assigned prep work and beautification duties in an efficient time frame
• Moves prepared food out of the prep area continuously
• Works together in a team-oriented environment to produce foods in a timely and orderly manner
• Assists in ensuring the accuracy and quality of received food products and other supplies as required for daily operations
• Keeps all workstations and equipment as clean as possible at all times.
• Follows a cleaning schedule for designated equipment and storage areas
• Keeps sanitation solutions up to Company codes at all times and ensures that all utensils, plate ware, glassware, storage containers, serving dishes, and equipment are always clean and sanitized
• Observes compliance with the company s policies and procedures, as well as governmental laws and regulations
• Constantly develop skills and knowledge
• Performs other duties pertinent to this job as assigned.