Home Jobs in Oman Sou Chef Jobs in Oman Sou Chef

Sous Chef

Client of Kaavi Recruitment Consultancy

Posted on December 27, 2019

2 - 6 years Oman - Oman

Any Graduation. Any Nationality

Easy Apply

Opening 01

Job Description

Email sent successfully.

Job Description
Candidate Should Be Having Minimum 2-3 Yrs Experience as a Sous Chef.
job Responsibilities :-
- Help in the Preparation and Design of all Food and Drinks Menus
- Produce High Quality Plates Both Design and Taste Wise
- Ensure that the Kitchen Operates in a Timely Way that Meets Our Quality Standards
- Fill in for the Executive Chef in Planning and Directing Food Preparation When Necessary
- Resourcefully Solve Any Issues that Arise and Seize Control of Any Problematic Situation
- Manage and Train Kitchen Staff, Establish Working Schedule and Assess Staff s Performance
- Order Supplies to Stock Inventory Appropriately
- Comply with and Enforce Sanitation Regulations and Safety Standards.
Not Disclosed
Hotel / Travel / Airlines
Work Experience
2 - 6 Years
Other Bachelor Degree

Chefs / F&B / Housekeeping / Front Desk

Desired Candidate Profile

Key Skills
Sous Chef
Hotel Management


Sous Chef

Login To ApplyRegister & ApplyApply Without Registration


Disclaimer: Naukrigulf.com is only a platform to bring jobseekers & employers together. Applicants are advised to research the bonafides of the prospective employer independently. We do NOT endorse any requests for money payments and strictly advice against sharing personal or bank related information.We also recommend you visit Security Advice for more information. If you suspect any fraud or malpractice, email us at abuse@naukrigulf.com

Client of Kaavi Recruitment Consultancy

View Contact Details


Name/ Designation:

Website https://www.kaavirecruit.org/vacancy-detail-883624.htm

Additional Information Required

Employer has requested some additional information along with your application for this job

Login to Naukrigulf

Continue using

All your activity will remain private