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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Every day is different, but you ll mostly do:
- Welcome guests with genuine warmth, poise, and attentiveness in alignment with Michelin standards and IHG service values.
- Manage the reservation system, ensuring optimal table allocation and guest flow.
- Maintain a waitlist during peak hours and provide accurate wait times.
- Escort guests to their tables, present menus, and inform service staff of any guest-specific needs or preferences.
- Recognize returning guests and VIPs, offering personalized service and greetings.
- Handle special requests, dietary restrictions, and celebrations with discretion and care.
Operational Duties
- Ensure the hostess station and reception area are always clean, organized, and presentable.
- Monitor dining room flow and communicate seating updates with the service team to maintain smooth operations.
- Update floor plans and guest notes daily to reflect special occasions or high-profile reservations.
- Support the coordination of private dining events and chef s table experiences.
- Work closely with hotel concierge, guest relations, and front office teams to manage in-house guest bookings.
Brand Representation & Standards
- Uphold InterContinental s brand standards and the service expectations of a Michelin-selected establishment at all times.
- Maintain a polished appearance and adhere strictly to the restaurant's grooming and uniform standards.
- Attend daily pre-service briefings and participate in ongoing training to stay informed about new menu items, promotions, and brand initiatives.
Desired Candidate Profile
Minimum of 1 2 years in a fine dining or luxury hotel environment.
Prior experience with Michelin-starred or Michelin-selected restaurants is highly preferred.
Experience with modern reservation systems
Outstanding interpersonal and communication skills.
Fluency in English is required; Arabic or other languages (e.g., French, Russian, Mandarin) are a strong asset.
Professional, elegant, and confident demeanor.
Strong organizational skills and attention to detail.
Ability to work calmly under pressure and in a fast-paced environment.
Culturally sensitive with a global mindset and commitment to hospitality excellence.
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Speciality Restaurant Hostess
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InterContinental
Located within the iconic InterContinental Abu Dhabi, our Michelin-selected seafood restaurant is a destination in itself. Renowned for its refined menu, pristine seafood, and stunning waterfront views, the restaurant offers an elevated dining experience blending local Emirati charm with international excellence. Every dish reflects precision, passion, and a deep respect for the ocean all delivered with the world-class service InterContinental is known for./p>