Stock Control Jobs in Bahrain

• 10 - 15 Years
• Sitra - Bahrain

Oversee inventory lifecycle, develop sourcing plans, drive process improvement, and manage warehousing operations; requires a Bachelor's degree and supply chain expertise.

• 10 - 15 Years
• Sitra - Bahrain

Oversee workshop operations, manage technicians, enforce quality control, and control inventory while requiring a Bachelor's degree and relevant certifications.

• 3 - 8 Years
• Manama - Bahrain

Manage daily restaurant operations, lead front-of-house team, ensure guest satisfaction, monitor service quality, and drive revenue through exceptional hospitality.

• 7 - 12 Years
• Manama - Bahrain

Provide leadership in luxury hospitality, drive guest experiences, manage financial performance, and develop teams while ensuring operational excellence and compliance.

• 1 - 6 Years
• Manama - Bahrain

Supervise restaurant operations, ensure exceptional guest experiences, lead team, and possess strong Arabic and English communication skills.

• 1 - 6 Years
• Manama - Bahrain

Seeking a passionate Bartender to prepare beverages, provide excellent guest service, and maintain bar standards in a luxury resort environment.

• 2 - 5 Years
• Bahrain - Bahrain

Seeking an experienced Cost Controller with expertise in inventory management, food and beverage cost control, and strong analytical skills for a restaurant group.

• 1 - 5 Years
• Manama - Bahrain

Supervise restaurant operations, ensure guest satisfaction, lead team, maintain service standards, and possess strong Arabic and English communication skills.

• 1 - 5 Years
• Manama - Bahrain

Seeking an energetic Bartender to prepare beverages, provide personalized service, and create memorable experiences in a luxury resort environment.

• 3 - 5 Years
• Manama - Bahrain

Responsible for store operations, inventory management, and staff supervision while ensuring high customer service and efficient fulfillment processes.

• 1 - 6 Years
• Manama - Bahrain

Seeking an experienced Chef de Partie to manage kitchen operations, ensure food quality, maintain hygiene, and lead the team in the Head Chef's absence.

• 10 - 16 Years
• Bahrain - Bahrain

Oversee factory operations, manage diverse teams, implement continuous improvement, and ensure compliance with safety regulations while utilizing technology for efficiency.