Tandoor chef
Not Applicable
Multiple VacanciesEmployer Active
Posted 5 hrs ago
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
20 Vacancies
Job Description
Roles & Responsibilities
Creating authentic Indian dishes like kebabs, naan, and tandoori chicken using a traditional clay tandoor oven, focusing on marinating, high-heat cooking, maintaining oven temp, quality control
Role: Chef De Partie / Demi Chef De Partie
Industry Type: Hotels & Restaurants
Department: Food, Beverage & Hospitality
Employment Type: Full Time, Permanent
Role Category: Kitchen / F&B Production
Education
UG: Diploma in Hotel Management
Desired Candidate Profile
Minimum 2-5 years of experience in Indian CDP Tandoor, preferably with a reputed brand.
Company Industry
- Restaurants
- Catering
- Food Services
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Tandoor Chef
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Not Applicable