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Turkish Chef

General Consult UAE

Posted on August 2, 2018

1 - 2 years Dubai - United Arab Emirates

Any Nationality

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Job Description

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Turkish Chef Vacancy in Dubai
A Group of Company (Dubai) Restaurant and Catering is Urgently looking for TURKISH CHEF FOR AN TURKISH SPECIALTY OUTLET IN DUBAI.
Job Responsibilities and Duties
To deputies in the Executive Chefs absence.
To ensure that all menus are constantly updated, paying special attention to seasonal availability.
To ensure that all menus are correctly calculated to ensure maximum gross profit.
To ensure that all staff are constantly trained to effect good portion control and pleasing presentation of dishes.
To ensure that sufficient stocks of all materials are being kept and stored under the correct conditions.
To liaise with management daily regarding special requirements, VIPs functions, etc.
To ensure that all statutory hygiene requirements are diligently followed.
To ensure that maintenance problems are promptly reported.
To ensure that attendance registers are kept daily and that any absenteeism is reported to management without delay.
To ensure that all documents are passed to management immediately for processing.
To ensure that all staff are dressed correctly to satisfy statutory requirements as well as enhancing the image of the establishment.
To constantly update your knowledge and skills for the good of the establishment.
To assist with regular stock-takes as and when required.
Interested Candidates can send their CV

Hotels / Hospitality

Chefs / F&B / Housekeeping / Front Desk


Catering Chef Management Senior Executive

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