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Waiter

Foodmark

Posted on May 23, 2019

1 - 2 years Jeddah, Riyadh, Al Khobar - Saudi Arabia

Diploma, Any Graduation. Indian, Any Arabic National Male

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Job Description

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To serve customers, clear and clean tables and to attend to the customer’s needs and ensure compliance of work station to the Foodmark operational standards.

DUTIES AND RESPONSIBILITIES

•Arranges tables, chairs, plates and table settings as prescribed.
•Obtains current information regarding soup of the day and lunch special, as well as menu items not available for the day.
•Receives, smiles, greets and ushers guests to table.
•Presents menus and answers all questions regarding food and drink items.
•Removes excess table settings when customers are seated.
•Takes and repeats customers’ orders and helps in selecting food items as necessary.
•Suggests and promotes specialty of the house, promotions and seasonal products.
•Makes sure orders are served promptly to customers and attends to additional orders and requests.
•Clears dirty dishes and merchandise additional menu items, including dessert, coffee, tea, etc.
•Presents guest checks or chits, receives payments and remits payments to the cashier.
•Cleans tables and refilling water pitchers and ice buckets. Resets the table as needed.
•Maintains cleanliness in the dining area.
•Attends to customers’ needs, requests, suggestions, inquiries and complaints.
•Prepares, cleans, and maintains the waiter station and dining area.
•Handles minor customer complaints, and refers major complaints to the Dining Supervisor.
•Replaces and refills condiments.
•Assists in conducting inventory of utensils.
•Performs other duties as assigned.
•To ensure accurate cash, credit card and voucher management in accordance with policies and procedures.


Hotels / Hospitality

Chefs / F&B / Housekeeping / Front Desk

Desired Candidate Profile

Candidates should have Transferable Iqamas

Keywords

Waiter Activities Restaurant Hospitality Service

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Foodmark

A division of the Landmark Group, Foodmark operates internationally-franchised and home-grown restaurant brands across the GCC. The company prides itself as an outstanding operator of the most authentic, casual-dining brands in the GCC. They are purpose driven with a vision to create EPIC moments. T hey aim to deliver an exceptional guest experience and value for money through brands which include Carluccio's, Zafran, Max's Restaurant, Max’s All About Chicken, and Chi’Zen across the GCC and Nando’s in Saudi Arabia.
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Name/ Designation:
Sharon Susan - Recruiter

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