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La Cantine du Faubourg Dubai

Posted on November 8, 2019

2 - 3 years Dubai - United Arab Emirates

Any Graduation. Any Nationality

Opening 01

Job Description

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Job description
Ensure that service is up to La Cantine du Faubourg standards
Ensure highest stand of service at all time
Explain menu in detail, If costumer request. Introduce food when you serve to the guest and ask for allergies when taking order
Perform opening and closing duties
Fill in opening and closing check list
Perform set up / break down of the restaurant
Clean table, replace plates and silverware whenever needed
Suggestive up selling
Keep friendly atmosphere at all time and maintain good relation with the colleagues
Greet and possibly welcome the guest
Take order , post it to EPOS system
If there is any enquiry for booking contact with reception
Communicate with runners and manager in charge all time
Organize the set up before service
Attend daily briefing
Guide and help runners

Hotels / Hospitality

Chefs / F&B / Housekeeping / Front Desk




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La Cantine du Faubourg Dubai

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