5 Star Cook Jobs in UAE

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily meals, manage kitchen hygiene, and follow dietary needs while having strong knowledge of Arabic cuisine and food preparation.

• 0 - 6 Years
• Al Ain , Dubai - United Arab Emirates (UAE)

Prepare and execute recipes, manage inventory, collaborate on menus, ensure equipment maintenance, requiring culinary training and food safety certification.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare diverse meals according to dietary needs, manage grocery shopping, maintain kitchen hygiene, and respect cultural practices while ensuring food safety.

• 1 Year
• Ajman - United Arab Emirates (UAE)

Seeking a skilled Traditional Food Cook and Karak Tea Maker to prepare authentic dishes, ensure quality, and maintain hygiene in a fast-paced environment.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily meals, manage food stock, and maintain cleanliness while specializing in Arabic and international cuisine for a private household.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare recipes, manage inventory, create menus, ensure equipment maintenance, and adhere to safety regulations; requires culinary training and experience in diverse cuisines.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Assist in kitchen operations, food preparation, and hygiene standards while supporting the chef and maintaining equipment; requires teamwork and basic seafood knowledge.

• 2 - 7 Years
• Dubai - United Arab Emirates

The role involves assisting in grill cooking, requiring good English communication and 2-3 years of experience, with benefits including free food and accommodation.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Experienced female cook needed to prepare international dishes, manage kitchen cleanliness, and possess strong culinary skills and organizational abilities.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

The Cook prepares meals, manages kitchen operations, ensures hygiene, and has experience in Arabic and international cuisines, with strong menu planning skills.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily meals, manage kitchen operations, ensure food safety, and accommodate dietary needs while demonstrating culinary skills and hygiene standards.

• 2 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Prepare recipes with precision, manage inventory, ensure food safety, and collaborate effectively in a team; culinary training required.

• 4 - 10 Years
• United Arab Emirates - United Arab Emirates

Provide a pleasant dining experience by cooking meals, maintaining a sanitary kitchen, and demonstrating adaptability, decision-making, and customer service skills.

• 2 - 10 Years
• Dubai - United Arab Emirates

Seeking skilled Multi-Cuisine Cooks to prepare high-quality dishes, maintain hygiene, and manage food preparation in a fast-paced kitchen environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Skilled Indian Chinese Cook needed to prepare authentic dishes, maintain hygiene, manage inventory, and work efficiently in a fast-paced kitchen.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Assist the Head Chef in meal preparation, maintain hygiene standards, manage inventory, and provide excellent customer service in a fast-paced kitchen.

• 2 - 7 Years
• Dubai - United Arab Emirates

Hiring Kerala Cooks to prepare meals for 60-70 people, requiring expertise in Kerala cuisine and immediate availability for two-year employment.

• 1 - 7 Years
• Dubai - United Arab Emirates

Seeking a Line Cook with good English and preferred Quick Service Restaurant experience, offering free meals, accommodation, and transportation.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare Arabic foods, manage inventory, develop recipes, ensure food safety, and possess culinary skills with experience in Arabic cuisine and formal training.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for kitchen operations in hotels and restaurants, requiring a diploma in hotel management and experience in food and beverage production.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves preparing pastries in a full-time kitchen position, requiring relevant experience and basic English communication skills.

• 4 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare Arabic dishes, manage kitchen sections, ensure food safety, collaborate with teams, and train junior staff while maintaining high hygiene standards.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Design and curate innovative menus that reflect seasonal ingredients and local culinary trends, ensuring a unique dining experience. Manage kitchen operations efficiently, inclu...

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft personalized menus, manage food procurement, ensure kitchen cleanliness, and possess culinary degree with food safety certifications and diverse cuisine expertise.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Provide nurturing care and supervision for children, prepare meals, perform housekeeping tasks, and maintain confidentiality with empathy and communication skills.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Responsible for providing excellent customer service, taking orders, processing payments, and maintaining cleanliness; requires proficiency in customer service and communication...

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook food, maintain hygiene and quality, support kitchen operations, with culinary skills and teamwork in a fast-paced environment.

• 3 Years
• Dubai - United Arab Emirates (UAE)

Responsible for repairing air conditioning units and refrigerators, with skills in installation, customer service, and troubleshooting for HVAC systems.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Join the hot kitchen team to assist in food preparation, maintain hygiene standards, and perform basic cooking tasks with a focus on culinary skills.

• 2 - 8 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Prepare ingredients, execute recipes, maintain hygiene, and assist senior chefs while demonstrating culinary skills and food safety knowledge.