Assistant Outlet Manager
AccorHotel
Employer Active
Posted 13 hrs ago
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Experience
2 - 7 Years
Education
Bachelor of Hotel Management(Hotel Management)
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Assist in managing the day-to-day operations of the restaurant, ensuring compliance with established objectives and standards
- Collaborate with the Outlet Manager to develop and implement strategies for improving service quality and operational efficiency
- Motivate, train, and supervise restaurant staff, fostering a positive and professional work environment
- Handle customer complaints promptly and effectively, ensuring high levels of guest satisfaction
- Oversee food and beverage quality, regularly inspecting products and presentation
- Implement and maintain training programs to enhance staff professionalism and product knowledge
- Assist in scheduling employees to maintain service standards while adhering to budgeted labor costs
- Conduct daily briefings and ensure staff adherence to grooming standards
- Collaborate with other departments (e.g., Stewarding, Housekeeping, Engineering) to maintain cleanliness, hygiene, and equipment functionality
- Assist in inventory management and cost control measures
- Contribute to the development and maintenance of a guest database, recording preferences of regular patrons
- Participate in the creation and implementation of marketing initiatives to drive restaurant traffic and revenue
Desired Candidate Profile
Bachelor's degree in Hotel Restaurant Management, Hospitality Management, or a related field
- Minimum of 2-3 years of experience in a similar role within the hospitality industry
- Proven track record in restaurant operations and customer service excellence
- Strong leadership skills with the ability to motivate and develop team members
- Excellent communication skills, both verbal and written, with fluency in English; knowledge of Arabic is a plus
- Detail-oriented with strong organizational and time management abilities
- Proficiency in restaurant management software and point-of-sale (POS) systems
- In-depth knowledge of food and beverage operations, including menu planning and cost control
- Familiarity with local health, safety, and hygiene regulations
- Ability to work flexible hours, including evenings, weekends, and holidays
- Demonstrated problem-solving skills and ability to make decisions under pressure
- Strong business acumen with a customer-focused mindset
- Adaptability to work in a fast-paced, dynamic environment
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Assistant Outlet Manager
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AccorHotel
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/br> Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
https://jobs.smartrecruiters.com/AccorHotel/744000087596005-assistant-outlet-manager