Assistant Manager - Restaurant SUNDUS MANAGEMENT CONSULTANCY & STUDIES BUREAUL.L.C
Posted 30+ days ago
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Experience
5 - 7 Years
Job Location
Education
Bachelor of Business Administration(Management)
Nationality
Any Nationality
Gender
Any
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
- Oversee daily restaurant operations, ensuring smooth service and a positive guest experience, from opening to closing.
- Manage and motivate a team of staff, including hiring, training, scheduling, and performance evaluations, fostering a collaborative environment.
- Handle customer complaints and resolve issues promptly and professionally, turning challenges into opportunities for improvement.
- Monitor food and beverage inventory, controlling costs through efficient ordering, waste reduction, and accurate stock management.
- Maintain high standards of cleanliness, sanitation, and food safety, ensuring compliance with all health regulations.
Desired Candidate Profile
Location: can be based anywhere in UAE and only those who are flexible to move should apply. Experience: 5+ years of relevant restaurant work experience in a Quick Service Restaurant. Language Skills: Able to read & write English Arabic an advantage
Employment Type
- Full Time
Company Industry
- Recruitment
- Placement Firm
- Executive Search
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Assistant Manager Restaurant
- Restaurant Supervisor
- Restaurant Management
- Team Leadership
- Problem Solving
SUNDUS MANAGEMENT CONSULTANCY & STUDIES BUREAUL.L.C
Rec Agency
Mr Sufyan - Consultant
Abu Dhabi Sharjah, Abu Dhabi, United Arab Emirates (UAE)