94 Job openings in Azadea Group

• 3 - 5 Years
• Dubai - United Arab Emirates

Manage customer service, inventory, sales analysis, team recruitment, budget oversight, and ensure brand compliance in a retail environment.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

The Human Resources Associate manages HR functions, prepares documents, supports employee relations, and coordinates recruitment while ensuring compliance with policies.

• 0 - 2 Years
• Abu Dhabi - United Arab Emirates

Coordinate visa processes, manage social security declarations, and ensure compliance with labor laws; requires fluency in English and Arabic, and proficiency in MS Office.

• 1 - 4 Years
• Dubai - United Arab Emirates

Oversee staff performance, handle customer payments and complaints, ensure adherence to standards, and assist in inventory management with a focus on customer satisfaction.

• 0 - 1 Year
• United Arab Emirates - United Arab Emirates

The role involves providing exceptional customer service, managing inventory, handling transactions, and requires fluency in English and proficiency in MS Office.

• 1 - 2 Years
• Dubai - United Arab Emirates

Assist customers with menu selection, take orders, serve food, ensure satisfaction, and maintain table setups while providing excellent customer service.

• 0 - 3 Years
• Kuwait - Kuwait

Implement display strategies to enhance sales, manage window schedules, and create attractive arrangements while requiring fluency in English and proficiency in MS Office.

• 4 - 6 Years
• Manama - Bahrain

Support daily operations, ensure exceptional customer service, manage inventory, recruit and train staff, and maintain compliance with regulations.

• 0 - 3 Years
• Manama - Bahrain

Responsible for selling food items, processing orders, maintaining hygiene, and providing excellent customer service with a high school degree required.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for inventory management, product quality checks, compliance with safety regulations, and effective communication with team members and customers.

• 1 - 6 Years
• Dubai - United Arab Emirates

Ensure customer satisfaction through effective communication, timely service, and table arrangements while possessing strong communication skills and a high school degree.

• 5 - 7 Years
• Dubai - United Arab Emirates

Manage restaurant operations, ensure food quality, implement service standards, handle customer complaints, and develop business plans with proficiency in English and MS Office.

• 2 - 6 Years
• Dubai - United Arab Emirates

Oversee front-of-house operations, ensure customer satisfaction, manage inventory, train staff, and maintain hygiene standards in a hospitality environment.

• 4 - 6 Years
• Manama - Bahrain

Manage customer relations, inventory, and sales performance while ensuring compliance with regulations and developing team skills in a retail environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Supports after-sales service, maintains customer satisfaction, manages stock, and promotes sales while ensuring cleanliness and customer loyalty.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for inventory management, placing orders, maintaining hygiene standards, and performing administrative tasks with attention to detail and teamwork.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Assist customers with purchases, manage sales team performance, support inventory management, and require proficiency in MS Office and strong product knowledge.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

Provide high-level customer service, maintain hygiene standards, process orders, handle cash, and possess strong attention to detail and teamwork skills.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Participate in pastry operations, ensuring quality preparation, sanitation, and compliance with safety standards while possessing strong communication and teamwork skills.

• 3 - 8 Years
• Dubai - United Arab Emirates

Manage customer complaints, stock, and operations while ensuring high food quality and service standards; requires Bachelor's degree and strong hospitality knowledge.