Bakery Jobs in Abu Dhabi

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and present bakery and pastry items, manage section operations, ensure quality standards, and support team collaboration in a professional kitchen.

• 8 - 13 Years
• Abu Dhabi - United Arab Emirates

Oversee bakery operations, ensure quality standards, supervise team, manage inventory, and assist in menu development with strong leadership and culinary skills.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates , Dubai - United Arab Emirates

Responsible for preparing breads, cakes, and pastries while ensuring food safety standards in a bakery or catering environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook hot dishes, manage inventory, operate kitchen equipment, and provide excellent customer service while handling transactions.

• 8 - 10 Years
• Abu Dhabi , Al Ain , Dubai - United Arab Emirates (UAE)

Manage daily operations and sales in cake shops, ensuring food safety and customer satisfaction while leading staff and controlling costs.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead pastry operations, ensuring high-quality standards, menu development, team leadership, and culinary innovation while managing inventory and kitchen safety.

• 2 - 8 Years
• Dubai , Abu Dhabi , Fujairah - United Arab Emirates (UAE)

Master dough lamination and produce diverse viennoiseries while maintaining hygiene standards; requires culinary education and expertise in pastry techniques.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates

Seeking a skilled Executive Pastry Chef to oversee pastry production, ensure quality, and manage kitchen operations in a premium restaurant.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates

Seeking a skilled Executive Pastry Chef with expertise in artisan breads, sourdough, and pastry production, ensuring quality and operational efficiency.

• 0 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, maintaining sanitation, following safety procedures, and ensuring product knowledge while collaborating in a team environment.

• 0 - 5 Years
• Abu Dhabi - United Arab Emirates

Assist in pastry preparation, maintain quality and hygiene standards, support kitchen operations, and collaborate with the culinary team for guest satisfaction.

• 1 - 6 Years
• Dubai , Abu Dhabi , Fujairah - United Arab Emirates (UAE)

Seeking skilled candidates for various restaurant roles, focusing on food preparation, customer service, and kitchen operations with a professional attitude.

• 5 - 6 Years
• Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Seeking a Sales Executive for Commercial Kitchen Equipment to generate leads, manage client relationships, and drive business development in the UAE HORECA sector.

• 1 - 6 Years
• Al Ain , Dubai , Abu Dhabi - United Arab Emirates (UAE)

Promote organic chicken products, engage customers, achieve sales targets, and maintain product knowledge while ensuring excellent customer support and satisfaction.

• 0 - 2 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, ensuring safety standards, maintaining cleanliness, and managing inventory while demonstrating teamwork and communication skills.

• 0 - 5 Years
• Abu Dhabi - United Arab Emirates

Seeking experienced South Indian cooks with strong culinary knowledge, food preparation skills, and ability to maintain hygiene standards for various hospitality roles.

• 8 - 13 Years
• Abu Dhabi - United Arab Emirates

Oversee Beach Club kitchen operations, develop menus, ensure food quality, lead the team, and maintain hygiene standards with strong leadership skills.

• 8 - 13 Years
• Abu Dhabi - United Arab Emirates

Oversee kitchen operations, develop menus, ensure food quality, and lead the team while maintaining hygiene and safety standards in a high-performance environment.

• 8 - 13 Years
• Abu Dhabi - United Arab Emirates

Oversee Indian Brasserie kitchen operations, develop menus, ensure food quality, and lead the team while maintaining hygiene and safety standards.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 8 - 13 Years
• Abu Dhabi - United Arab Emirates

Oversee IndoPersian pastry kitchen operations, develop menus, ensure quality standards, lead team, maintain hygiene, and uphold health regulations.

• 8 - 13 Years
• Abu Dhabi - United Arab Emirates

Oversee Mediterranean pastry kitchen operations, ensuring quality, efficiency, and hygiene while leading the team and developing menus and promotions.

• 8 - 13 Years
• Abu Dhabi - United Arab Emirates

Oversee Lebanese pastry kitchen operations, ensuring quality standards, team leadership, and compliance with health regulations while developing menus and promotions.