11 Bakery jobs in Bahrain

• 7 - 15 Years
• Manama - Bahrain

Manage plant safety, compliance, and budget while leading a team with strong communication and project management skills in a dynamic environment.

• 1 - 6 Years
• Manama - Bahrain

Assist in chocolate production, including melting, molding, and decorating, while ensuring quality and hygiene; candidates should have chocolate making experience and creativity.

• 3 - 8 Years
• Hidd - Bahrain

Develop business, conduct customer visits, prepare quotations, monitor market trends, and maintain sales reports; requires degree, sales experience, and driving license.

• 2 - 7 Years
• Manama - Bahrain

Responsible for preparing and presenting various breads and pastries, ensuring quality and safety standards, while leading and motivating the bakery team.

• 0 - 5 Years
• Manama - Bahrain

Responsible for preparing Asian, Arabic, and European breads, managing kitchen operations, ensuring quality and safety standards, and leading a motivated team.

• 3 - 5 Years
• Manama - Bahrain

Responsible for achieving sales targets, developing customer relationships, and conducting market analysis in the bakery and foodservice sectors.

• 10 - 15 Years
• Manama - Bahrain

Lead culinary operations, manage food safety compliance, optimize production planning, and develop talent while ensuring cost control and commercial growth.

• 10 - 20 Years
• Manama - Bahrain

Responsible for culinary operations, menu execution, staff management, and food safety compliance, requiring strong leadership, communication, and cost management skills.

• 1 - 5 Years
• Manama - Bahrain

The Baker will prepare various breads and pastries, manage kitchen equipment, ensure food safety, and possess excellent time-management skills.

• 2 - 7 Years
• Bahrain - Bahrain

Exhibits creative baking and decorating talents while leading staff to prepare quality pastries, ensuring sanitation and food standards are met.