Chef Cook Jobs in Kuwait

• 2 - 7 Years
• Kuwait - Kuwait

Prepare and cook Italian cuisine, maintain quality control, manage stock levels, and uphold hygiene standards in a luxury hotel environment.

• 5 - 10 Years
• Al Farawaniyah , Al Kuwait - Kuwait

Lead the culinary team to create innovative menus, ensure food quality, manage inventory, and enforce food safety compliance.

• 1 - 3 Years
• Kuwait - Kuwait

Responsible for preparing high quality dishes, ensuring food production standards, contributing to revenue, and maintaining hygiene and safety in the kitchen.

• 3 - 4 Years
• Al Kuwait - Kuwait

Prepare and cook food, assist in training and scheduling staff, ensure quality standards, and maintain positive relationships in a professional environment.

• 3 - 4 Years
• Al Kuwait - Kuwait

Prepare and cook cold foods, maintain quality standards, assist in training staff, and ensure adherence to safety and security policies.

• 1 - 2 Years
• Al Kuwait - Kuwait

Knowledge of pasta, pizza, salads, basic mother sauce, cutting board color, bakery and pastry required; fresh hotel management graduates welcome, must speak English.

• 1 - 3 Years
• Al Kuwait - Kuwait

Prepare and cook cold foods, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring food quality standards.

• 3 - 4 Years
• Al Kuwait - Kuwait

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 3 - 5 Years
• Kuwait - Kuwait

Prepare and cook cold foods, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

• 2 - 7 Years
• Kuwait - Kuwait

Ensure quality meat preparation, maintain kitchen equipment, follow sanitation procedures, and possess strong culinary skills and creativity.

• 1 - 3 Years
• Kuwait - Kuwait

Responsible for preparing high quality dishes, maintaining cleanliness, assisting with food cost controls, and ensuring compliance with health and safety regulations.

• 2 - 4 Years
• Kuwait - Kuwait

Assist in preparing authentic Asian dishes, maintain kitchen hygiene, and collaborate with the team while ensuring quality and consistency.

• 3 - 8 Years
• Kuwait - Kuwait

Prepare and cook cold foods, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

• 4 - 6 Years
• Kuwait - Kuwait

Assist in preparing high-quality Western cuisine, supervise kitchen staff, manage inventory, ensure hygiene standards, and contribute to menu development.