Chef De Partie - Garde Manger
Shangri-La Group
Employer Active
Posted on 22 Sep
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Shangri-La Dubai
The award-winning Shangri-La Dubai offers luxurious accommodations, exceptional dining, and gracious hospitality in the heart of one of the worlds most dynamic cities.
The hotel s 302 rooms, serviced apartments, residences, and offices offer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully selected furnishings create an experience of unparalleled style and comfort.
As Chef de Partie - Garde Manger, we rely on you to:
- Support the Cold Kitchen operation
- Oversee all food preparation of the Cold section
- Consistently deliver and maintain the highest food quality and sanitation standards
- Ensure kitchen equipments are well maintained and operational
- Assist in maximising profitability
- Has previous experience as Chef de Partie - Garde Manger
- Is up to date with new culinary trends available in the market
- Is knowledgeable about HACCP guidelines
- Enjoys interacting with people
- Communicates and writes in English.
- Enjoys being challenged
- Displays curiosity and takes time to learn and understand new culinary trends
- Committed to serving food of the highest quality
- Willing to work shifts
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