Chef De Partie (In Room Dining & Banquet) VOCO Hotels

Food Preparation & Cooking:

- Prepare and cook dishes according to the established recipes and guest preferences for all outlets, including breakfast, lunch, dinner, banquets, and room service.

- Assist the Chef de Partie in ensuring food is delivered on time and up to quality standards for all outlets.

- Monitor portion control, minimize waste, and ensure efficient food production to support outlet demand.

Outlet Collaboration:

- Work closely with other departments (e.g., banquets, restaurants, bars, room service) to fulfill the culinary needs of each outlet, ensuring all items are prepared with consistency.

- Assist in the development of new menus, seasonal dishes, and culinary promotions for various outlets, keeping up with food trends.

Hygiene & Safety:

- Maintain strict hygiene and cleanliness standards in the kitchen by adhering to food safety regulations.

- Ensure that all kitchen equipment is properly cleaned, maintained, and used in accordance with safety regulations.

- Follow all health and safety policies, including correct food handling, temperature monitoring, and waste disposal.

Kitchen Operations:

- Ensure kitchen mise en place is properly prepared and maintained for smooth service across all outlets.

- Assist in stock control and inventory management for the main kitchen, ensuring ingredients are fresh and properly stored.

- Support the Chef de Partie in monitoring kitchen equipment and reporting any issues.

Team Collaboration & Development:

- Train and mentor junior kitchen staff and commis chefs, ensuring they adhere to standards and processes.

- Assist in maintaining a positive, cooperative kitchen environment, fostering team spirit and high morale.

Menu Input & Innovation:

- Provide feedback to the Chef de Partie on guest preferences, menu ideas, and kitchen operations for improving efficiency and guest satisfaction.

- Participate in food tastings and quality control checks to ensure consistency and innovation across outlets.