Chefs de Partie

Sushisamba Milano

Employer Active

Posted on 13 Oct

Experience

3 - 5 Years

Education

Any Graduation()

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities


Requirements:

Proven experience in Japanese cuisine, ideally in a high-end or Michelin-starred setting
Strong knife skills and knowledge of Japanese ingredients and techniques
Ability to work efficiently in a fast-paced environment
Passion for authentic Japanese culinary traditions
Team player with good communication skills

Company Industry

Department / Functional Area

Keywords

  • Chefs De Partie

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