Commercial Coordinator Hilton Yas Island Jobs in Dubai,abu Dhabi

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates

Support sales team through administrative tasks, customer service, and lead development while demonstrating excellent communication and organizational skills.

• 1 - 2 Years
• Dubai - United Arab Emirates

Support the Sales team with administrative tasks, customer service, and sales lead development while maintaining excellent communication and organizational skills.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

The role involves analyzing market trends, developing customer accounts, negotiating rates, and managing a sales team to enhance business growth.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Engage guests by serving beverages and food, ensuring high service standards, with skills in cocktail creation and exceptional communication.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for serving guests efficiently, managing queries, ensuring knowledge of menu offerings, and delivering high customer service standards.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Analyze market trends, develop customer accounts, negotiate rates, implement marketing strategies, and provide exceptional customer service with strong communication skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for providing professional spa treatments, ensuring cleanliness, guest satisfaction, and effective communication in a hospitality environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Support Sales, Marketing, and Revenue teams with administrative tasks, proposals, and reports while ensuring exceptional client experiences and effective communication.

• 1 - 7 Years
• Dubai - United Arab Emirates

Support sales team by developing leads, managing customer relationships, and producing reports while demonstrating excellent communication and organizational skills.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates

Support Sales, Marketing, and Revenue teams with administrative tasks, report preparation, and client coordination while demonstrating strong organizational and communication sk...

• 15 - 25 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee island infrastructure and manage a diverse team, requiring expertise in emergency response, contract negotiation, and offshore project execution.

• 2 - 4 Years
• Dubai - United Arab Emirates

The role involves assisting guests with luggage, delivering items, and ensuring security while providing exceptional customer service and communication skills.

• 2 - 4 Years
• Dubai - United Arab Emirates

The role involves greeting guests, managing luggage, coordinating with bell attendants, and ensuring security, requiring strong communication and grooming standards.

• 5 - 7 Years
• Dubai - United Arab Emirates

The role involves managing pastry kitchen operations, budget control, team leadership, and innovation in a luxury hospitality environment.

• 2 - 3 Years
• Dubai - United Arab Emirates

Assist in planning and preparing bakery products, supervise staff, maintain hygiene standards, and contribute to recipe development in a luxury hotel.

• 1 - 4 Years
• Dubai - United Arab Emirates

Assist VIP guests with check-in, provide information on hotel services, and handle guest requests while ensuring effective communication and multitasking.

• 1 - 4 Years
• Dubai - United Arab Emirates

The role involves greeting guests, taking food and beverage orders, and providing excellent customer service in a luxury hotel environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Responsible for implementing approved plans, facilitating alignment, overseeing safety, and managing SIMOPs processes in offshore MEGA EPC projects.

• 0 - 2 Years
• Dubai - United Arab Emirates

The role involves cleaning, maintaining hotel property, responding to guest requests, and requires strong customer service and teamwork skills.

• 3 - 6 Years
• Dubai - United Arab Emirates

The role involves providing excellent beverage service, ensuring guest satisfaction, and demonstrating strong knowledge of drinks while maintaining high standards.

• 3 - 6 Years
• Dubai - United Arab Emirates

Responsible for dispensing beverages, ensuring guest satisfaction, and providing personalized service while demonstrating strong knowledge of wine and cocktails.

• 0 - 1 Year
• Dubai - United Arab Emirates

The role involves preparing ingredients, maintaining kitchen cleanliness, and following recipes, requiring a Culinary Arts degree and kitchen experience.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in sushi preparation, maintain ingredient freshness, uphold hygiene standards, and train junior staff while contributing to menu development.

• 4 - 8 Years
• Dubai - United Arab Emirates

The Bartender will ensure accurate beverage service, follow procedures, provide personalized guest experiences, and demonstrate strong customer service and teamwork skills.

• 2 - 4 Years
• Dubai - United Arab Emirates

The role involves preparing meal ingredients, operating kitchen equipment, and ensuring food quality, requiring culinary education and experience in luxury hospitality.

• 1 - 2 Years
• Dubai - United Arab Emirates

The role involves preparing ingredients, maintaining kitchen inventory, and ensuring high-quality meal production in a luxury hospitality environment.

• 3 - 4 Years
• Dubai - United Arab Emirates

Prepare and present breakfast dishes, manage kitchen operations, ensure hygiene standards, and train junior staff in a luxury hospitality setting.

• 3 - 4 Years
• Dubai - United Arab Emirates

Prepare traditional Arabic dishes, ensure quality, manage kitchen section, assist in menu development, and maintain hygiene standards in a luxury hospitality setting.

• 1 - 2 Years
• Dubai - United Arab Emirates

The role involves welcoming guests, managing dining reservations, addressing complaints, and providing information while requiring proficiency in English and basic Microsoft Off...

• 1 - 4 Years
• Dubai - United Arab Emirates

The role involves executing culinary orders, maintaining quality standards, and requires a diploma from a culinary school and experience in a five-star hotel.