Commi II (Burger Section)

Client of GKSV Consultancy

Employer Active

Posted 6 hrs ago

Experience

1 - 3 Years

Job Location

Saudi Arabia - Saudi Arabia

Education

Diploma

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Roles & Responsibilities

  • Assist in basic prep work, burger assembly, and station support.
  • Maintain hygiene and cleanliness of workstations.
  • Follow instructions from seniors for food preparation.
  • Support daily kitchen operations efficiently.
  • Ensure proper storage and handling of ingredients.

Requirements

  • Experience: Minimum 1 year in burger making (Casual / Fine Dining / QSR).
  • Qualification: Diploma/Degree in Hotel Management preferred.
  • Skills: Good English communication.

Desired Candidate Profile

Requirements

  • Experience: Minimum 1 year in burger making (Casual / Fine Dining / QSR).
  • Qualification: Diploma/Degree in Hotel Management preferred.
  • Skills: Good English communication.

Company Industry

  • Recruitment
  • Placement Firm
  • Executive Search

Department / Functional Area

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

Keywords

  • Commi II (Burger Section)

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Client of GKSV Consultancy

https://gksvconsultancy.com/jobs/commi-ii-burger-section/

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