Commis Chef
Xperts4 Hospitality
Employer Active
Posted on 3 Oct
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Assist senior chefs in preparing ingredients and basic cooking tasks.
Maintain cleanliness and organization of the kitchen and workstations.
Learn and apply recipes, cooking methods, and plating techniques.
Support daily food preparation and service under supervision.
Follow hygiene, safety, and food handling regulations.
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Commis Chef
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Xperts4 Hospitality