Commis Chef Jobs in Oman

• 3 - 4 Years
• Muscat - Oman

Support meal preparation, maintain kitchen hygiene, and ensure safety standards while developing culinary skills and working effectively in a team.

• 2 - 7 Years
• Oman - Oman

Candidates must have two years of kitchen experience, focusing on American cuisine, bakery, or pastry, with teamwork and hygiene skills.

• 6 - 10 Years
• Muscat - Oman

Plan and prepare diverse menus, manage kitchen inventory, ensure hygiene, and demonstrate strong communication and flexibility in a collaborative environment.

• 1 - 3 Years
• Oman - Oman

Responsible for food preparation and organization, ensuring high standards of hygiene and safety while delivering excellent guest service in a team environment.

• 2 - 5 Years
• Oman - Oman

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting kitchen operations with excellent guest service ski...

• 3 - 8 Years
• Oman - Oman

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and procedures.

• 1 - 4 Years
• Muscat - Oman

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive team relationships.

• 0 - 3 Years
• Oman - Oman

Prepare quality bakery items, ensure workstation sanitation, collaborate with the kitchen team, and maintain product knowledge while adhering to safety regulations.

• 1 - 3 Years
• Oman - Oman

Assist in grilling barbeque items, maintain hygiene, support food preparation, and require diploma in Hotel Management with good communication skills.

• 2 - 7 Years
• Oman - Oman

The role involves kitchen production in hotels and restaurants, requiring a Bachelor in Hotel Management and two years of experience.

• 1 - 6 Years
• Oman - Oman

Prepare and cook food according to recipes, maintain food quality, and ensure cleanliness in the kitchen; requires a high school diploma.

• 2 - 5 Years
• Muscat - Oman

Responsible for organizing kitchen operations, maintaining hygiene, assisting in recipe development, and ensuring excellent customer service in a fast-paced environment.

• 2 - 3 Years
• Muscat - Oman

Responsible for organizing kitchen operations, maintaining hygiene standards, assisting in menu development, and ensuring effective communication among team members.