Send me Jobs like this
Experience
2 - 7 Years
Monthly Salary
AED 2,000 - 2,700 ($541 - $730)
Job Location
Education
Diploma(Hotel Management)
Nationality
Indian, Filipino, Japanese, Nepali
Gender
Any
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Master the art of rice preparation, ensuring perfect texture and consistency for sushi.
Expertly fillet and portion fresh fish, adhering to strict quality and hygiene standards.
Skillfully assemble a variety of sushi rolls, nigiri, and sashimi, showcasing precision and presentation.
Desired Candidate Profile
· Experience Requirements: Minimum 2 experience in Asian- Chinese / Japanese Concept
· Immediately Available Candidates Only
Employment Type
- Full Time
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Sushi Cook
- Sushi Demi Chef
- Japanese Cuisine
- Rice Cooking
- Sushi Station Chef
- Junior Chef
- Commis Chef
- Cook
- Cooking
- Food Preparation
Disclaimer: Naukrigulf.com is only a platform to bring jobseekers & employers together. Applicants are advised to research the bonafides of the prospective employer independently. We do NOT endorse any requests for money payments and strictly advice against sharing personal or bank related information. We also recommend you visit Security Advice for more information. If you suspect any fraud or malpractice, email us at abuse@naukrigulf.com
REYADAH COMMERCIAL INVESTMENTS L.L.C.SP
REYADAH
Evelyn Bon - HR
Ali Abdullah Suhail 101, University City Road Moweilah Commercial, Sharjah, Sharjah, Sharjah, United Arab Emirates (UAE)