De Salination Jobs in Abu Dhabi

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, assist in employee management, ensure quality standards, and maintain positive relationships while monitoring food quality.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food according to recipes, maintain quality standards, assist in training staff, and ensure adherence to safety policies.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, assist in employee management, ensure safety compliance, maintain quality standards, and develop positive relationships.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety and security policies.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

The Chef de Partie ensures smooth kitchen operations, prepares dishes, maintains safety standards, and trains subordinates in a luxury hotel environment.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates

Responsible for supervising staff, ensuring high food preparation standards, controlling costs, and training team members in a luxury hotel environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for supervising staff, ensuring high food preparation standards, assisting with food cost controls, and maintaining hygiene and safety regulations.

• 2 - 8 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily kitchen operations, preparing dishes, maintaining quality standards, and supporting team development in a luxury hotel environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily kitchen operations, ensuring food quality, sanitation standards, and staff safety while possessing extensive culinary experience and technical skills.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily kitchen operations, training staff, maintaining quality standards, and ensuring sanitation in a luxury hotel environment.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates

Assist in kitchen operations, food preparation, training associates, and maintaining high food standards with excellent communication skills and a positive attitude.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, quality control, sanitation, and training staff while ensuring cost control and compliance with culinary standards.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, quality control, sanitation, and training staff while ensuring cost efficiency and compliance with health standards.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene, assisting with food cost controls, and ensuring excellent guest experiences.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene, assisting with food cost controls, and ensuring excellent guest experiences.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, assisting with food cost controls, and maintaining cleanliness while demonstrating good communication and teamwork skills.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Manage kitchen brigade, contribute to menu creation, ensure food quality, and maintain hygiene standards while delivering excellent customer service.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily kitchen operations, supervising junior chefs, maintaining quality standards, and training staff in a hotel culinary environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily kitchen operations, ensuring food quality, sanitation standards, and staff safety while maintaining equipment and minimizing waste.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates

Oversee kitchen operations, mentor staff, create engaging menus, ensure food safety, and deliver exceptional guest experiences in a vibrant sports bar setting.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Assist in managing the sushi station, prepare high-quality sushi, ensure food safety, and train junior chefs in a fast-paced environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene, assisting with food cost controls, and ensuring excellent guest experiences.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt Internationals Corporate Strategies and brand standards, whilst meeting...

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Support the Chef de Partie in food preparation, maintain hygiene standards, oversee junior staff, and contribute to menu planning and inventory management.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Seeking a passionate Senior Chef De Partie for a French restaurant, responsible for quality control, recipe development, and maintaining hygiene standards.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates

Responsible for food production, training staff, maintaining quality standards, and ensuring sanitation in a fast-paced kitchen environment with strong culinary skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, maintaining quality and hygiene, supervising staff, and collaborating with kitchen sections; requires culinary knowledge and teamwork skills.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for leading kitchen operations, creating high-quality dishes, training staff, and ensuring food safety in a vibrant sports bar environment.