Cook Jobs in UAE

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Experienced female cook needed to prepare international dishes, manage kitchen cleanliness, and possess strong culinary skills and organizational abilities.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare Arabic foods, manage inventory, develop recipes, maintain kitchen cleanliness, requiring culinary techniques and proficiency in Arabic cooking equipment.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

The Cook prepares meals, manages kitchen operations, ensures hygiene, and has experience in Arabic and international cuisines, with strong menu planning skills.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Assist in kitchen operations, food preparation, and hygiene standards while supporting the chef and maintaining equipment; requires teamwork and basic seafood knowledge.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook diverse dishes, ensure food safety, collaborate on menus, and manage inventory; requires culinary skills and food safety certification.

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and serve dishes, maintain hygiene, support team collaboration, and adhere to food safety regulations with a culinary associate background.

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and serve dishes, maintain hygiene, support team collaboration, and adhere to food safety regulations with a culinary associate background.

• 2 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Prepare recipes with precision, manage inventory, ensure food safety, and collaborate effectively in a team; culinary training required.

• 1 - 5 Years
• Sharjah - United Arab Emirates (UAE)

Cook various meats and vegetables while ensuring food safety and hygiene, requiring a high school diploma and food handling certification.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

A chef and commi skilled in preparing all South Indian vegetarian and non-vegetarian dishes, specializing in Idli and Dosa.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare a variety of baked goods, ensure food safety, and demonstrate baking techniques while holding a culinary diploma and relevant experience.

• 10 Years
• Sharjah , Dubai - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene standards, monitor inventory, and learn culinary techniques; requires high school diploma and food handler's certificate.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee kitchen operations, ensure food quality, and maintain health standards; seeking dedicated chefs and kitchen staff for a fast-paced environment.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook meals, maintain kitchen hygiene, manage inventory, collaborate on menus, and train junior staff with a focus on quality and culinary trends.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Prepare authentic Syrian, Arabian, and Italian dishes, ensure food safety, manage inventory, and contribute to menu development in a fast-paced kitchen environment.

• 2 - 6 Years
• United Arab Emirates - United Arab Emirates

Prepare authentic Syrian, Arabian, and Italian dishes, ensure food safety, manage inventory, and possess strong culinary expertise and communication skills.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Assist in meal preparation, maintain kitchen hygiene, manage inventory, and provide excellent customer service in a fast-paced environment.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Prepare authentic Pakistani and Indian dishes, manage inventory, ensure food safety, and supervise kitchen staff while demonstrating expertise in various cuisines.

• 4 - 10 Years
• United Arab Emirates - United Arab Emirates

Provide a pleasant dining experience by cooking meals, maintaining kitchen sanitation, and demonstrating adaptability, decision-making, and customer service skills.

• 1 - 7 Years
• Dubai - United Arab Emirates

The role involves cooking South Indian and North Indian cuisine, requiring hotel management qualification and experience in culinary arts.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

We are seeking a skilled and experienced Bakery Chef with strong expertise in traditional Indian and Pakistani breads such as naan, chapati, paratha, kulcha, and tandoor roti. T...

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare nutritious meals, maintain hygiene, ensure food safety, manage inventory, and demonstrate strong meal preparation knowledge in a fast-paced environment.

• 0 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

The candidate will handle recyclable materials, engage with the community, and promote recycling initiatives while possessing housekeeping and caregiving skills.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Responsible for maintaining cleanliness, handling laundry, preparing meals, and managing the kitchen with a focus on housekeeping and cooking skills.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a reliable housemaid skilled in cooking, house cleaning, and home organization, with prior experience and ability to work independently.

• 1 - 6 Years
• Al Ain - United Arab Emirates (UAE)

Prepare healthy meals, design meal plans, ensure food safety, and create innovative recipes while managing inventory and client communication.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Oversee household activities, manage staff, ensure communication, and reflect UAE household values; requires leadership, communication skills, and household management knowledge.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Chef de Partie or Demi Chef with experience in Mediterranean, Lebanese, and Far Eastern cuisines, focusing on food preparation and kitchen management.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare International and Far East dishes, assist in kitchen operations, ensure food safety, and support the Chef de Partie in a high-volume environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare cold kitchen items and high tea menu, ensuring presentation and food safety while supporting kitchen operations and inventory control.