Duty Manager
Movenpick
Posted 30+ days ago
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
The Mercure Algiers Palais des Congr is strengthening its teams and is looking for a Duty Manager .
Reporting to the General Management of the hotel, the Duty Manager will be responsible for:
- Ensure the smooth running of the hotel in the absence of the General Manager and the management team by making appropriate decisions according to service requirements.
- Maintain compliance with the procedures and directives of the hotel's general management and support the activity according to the workload defined by the general manager.
- Manage issues related to customer relationship management as well as any technical aspect of the hotel's operation by reporting the necessary information to general management.
- Ensure follow-up of your actions by ensuring that they lead to a concrete result.
His main tasks will be:
- Ensure a permanent presence at the hotel;
- Be the customer's contact in the event of a complaint;
- Be vigilant about the quality of the services offered, by being present and listening to customer comments and quality audits. Pass feedback on to management;
- Handle complaints, ensuring solutions are provided as quickly as possible;
- Collect customer information in order to improve their future stays.
- Ensure the application of customer relations standards (Customer Profile, Birthday, Honeymoon, etc.).
- Ensure cross-functionality with the various hotel departments (reception, restaurants, reservations, bars, floors, etc.), to coordinate the work;
- Ensure compliance with invoicing and collection procedures;
- Act on the motivation and commitment of team members by creating a positive and collaborative working atmosphere
Desired Candidate Profile
Qualifications
Profile :
- Significant operational experience, particularly in accommodation or catering in the hotel/restaurant sector.
- Proficiency in computer tools and Op ra and Mycros software.
- My knowledge of French and English languages.
- Good interpersonal skills and fluent communication, both oral and written
- Organization, transversality and autonomy.
- Have an eye for detail and a demand for quality.
- Good presentation (constant contact with the customer).
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Administration
Keywords
- Duty Manager
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