Showing 168

F B Attendant Jobs in Muscat

F&B Cost Controller

Responsible for food and beverage cost control, inventory management, and financial reporting while ensuring effective communication and teamwork.

30+ days ago
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F&B Operations Manager Catering/Food Services/Restaurants

The Operations Manager will ensure financial performance, deliver exceptional service, and lead a team in restaurant operations and business development.

30+ days ago

Housekeeping Attendant

voco

Responsible for maintaining cleanliness in guest rooms and public areas, ensuring hygiene standards, and responding to guest requests promptly.

30+ days ago

Health Club / SPA Attendant

voco

Assist guests in a health club or spa, maintain cleanliness, support team members, and ensure safety while managing supplies and guest flow.

30+ days ago

Housekeeping Supervisor

voco

Oversee daily housekeeping operations, supervise staff, ensure cleanliness, handle guest requests, and maintain records while leading a motivated team.

30+ days ago

Public Area Supervisor

voco

The role involves supervising cleaning operations in public areas, ensuring cleanliness, training staff, and maintaining safety standards with strong attention to detail.

30+ days ago

Housekeeper for VVIP Family

Confidential Company

  • 5 - 10 Years
  • Muscat - Oman

Responsible for cleaning, organizing, and maintaining high standards of hygiene while providing excellent service and support for a VVIP family.

Easy Apply30+ days ago

Spa Supervisor

Mandarin Oriental Hotel Group

Responsible for spa operations, training staff, ensuring guest satisfaction, and developing promotions while maintaining high standards of service.

30+ days ago

Houseperson

Mandarin Oriental Hotel Group

Ensure cleanliness of guest areas, support linen operations, fulfill guest requests, and maintain a welcoming environment with efficient service.

30+ days ago

Cost Controller

Mandarin Oriental Hotel Group

Responsible for conducting inventories, managing cost controls, verifying invoices, and ensuring compliance with purchasing and inventory procedures.

30+ days ago

Assistant Housekeeping Manager

voco

Support daily housekeeping operations, supervise staff, maintain cleanliness standards, and ensure guest satisfaction with strong leadership and organizational skills.

30+ days ago

Food and Beverage Server

Mandarin Oriental Hotel Group

Responsible for delivering exceptional food and beverage service, ensuring guest satisfaction, and maintaining high standards of presentation and efficiency.

30+ days ago

Chef de Cuisine

Marriott International

Oversee culinary standards, manage kitchen operations, ensure exceptional customer service, and lead team development in a restaurant environment.

30+ days ago

Housekeeping Supervisor

Mandarin Oriental Hotel Group

The Housekeeping Supervisor ensures cleanliness and quality assurance in guest rooms, manages team coordination, and addresses guest requests and complaints.

30+ days ago

Director of Food & Beverage

Minor International

  • 10 - 11 Years
  • Muscat - Oman

Lead pre-opening planning and setup of food and beverage outlets, develop operational procedures, and recruit a high-performing team while ensuring compliance.

30+ days ago

Food and Beverage Supervisor

Mandarin Oriental Hotel Group

Supervise food and beverage service, ensure guest satisfaction, manage staff, and uphold company standards in a luxury dining environment.

6 Oct

Bar Supervisor

Mandarin Oriental Hotel Group

Supervise bar service, ensure guest satisfaction, maintain hygiene standards, and support team training while adhering to hotel policies and procedures.

30+ days ago

Chef De Partie

Calo Inc.

Seeking a skilled Chef De Partie to manage kitchen operations, supervise staff, ensure food quality, and maintain inventory in a collaborative environment.

30+ days ago

Bartender

voco

Prepare and serve beverages, ensure cleanliness, handle transactions, and provide excellent customer service while adhering to alcohol regulations.

30+ days ago

Concierge Supervisor

voco

Supervise concierge team, ensure guest service standards, train staff, manage VIP requests, and maintain knowledge of local attractions and services.

30+ days ago

Food Packer

Calo Inc.

The role involves portioning and packing meals, ensuring hygiene standards, and effective communication with the dispatch team for timely deliveries.

30+ days ago

Commis Chef

Calo Inc.

Support meal preparation, maintain kitchen hygiene, and develop culinary skills while ensuring high-quality dishes and effective teamwork in a fast-paced environment.

30+ days ago

Reservation Manager

InterContinental

A little taste of your day-to-day: Every day is different, but you ll mostly do: Manage the reservations team, providing leadership, coaching, and performance feedback. Record s...

18 hrs ago

SPA Therapist

voco

Seeking a skilled Spa Therapist to provide treatments, promote wellness, maintain hygiene, and deliver exceptional customer service in a serene environment.

30+ days ago

Chef de Partie - Pastry/Bakery

voco

Prepare and present baked goods, supervise junior staff, ensure food safety, and maintain high standards in pastry production and organization.

30+ days ago

Demi Chef de Partie

voco

Assist in food preparation, cooking, and presentation while ensuring quality, hygiene, and kitchen efficiency; requires culinary diploma and knowledge of cooking techniques.

30+ days ago

Sous Chef - Arabic

voco

Responsible for overseeing Arabic kitchen operations, preparing authentic dishes, training staff, and ensuring food safety and quality standards.

30+ days ago

In Room Dining Order Taker

voco

Responsible for taking accurate food and beverage orders, upselling menu items, and ensuring guest satisfaction while maintaining organization and communication with the kitchen.

30+ days ago

Chef de Cuisine

voco

Oversee kitchen operations with a focus on Arabic cuisine, ensuring high culinary standards, staff training, and compliance with health regulations.

30+ days ago

Chef de Partie - Baker

voco

Responsible for preparing high-quality baked goods, overseeing production, maintaining hygiene standards, assisting in menu planning, and training junior staff.

30+ days ago

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