F B Management Jobs in Sharjah

• 3 - 8 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Oversee operations of multiple food and beverage outlets, lead teams, manage finances, ensure compliance, and enhance customer experience.

• 5 - 10 Years
• Sharjah - United Arab Emirates (UAE)

Responsibilities include expertise in Finance, Operations, and Supply Chain modules, with skills in X++, SSRS, and data migration.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Design and execute innovative menu items, oversee food preparation, maintain inventory, and lead a dynamic kitchen team with culinary expertise.

• 0 - 6 Years
• Ajman , Sharjah - United Arab Emirates (UAE)

Greet and seat guests, take food and drink orders, serve promptly, monitor satisfaction, requiring customer service, teamwork, and problem-solving skills.

• 3 - 8 Years
• Sharjah , Abu Dhabi - United Arab Emirates (UAE)

Manage HORECA client relationships, achieve sales targets, explore new opportunities, and conduct negotiations in the FMCG and Food Packaging sectors.

• 1 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Craft authentic Chinese dishes, manage kitchen operations, develop recipes, and source ingredients while possessing culinary certification and expertise in Indo Chinese techniques.

• 1 - 5 Years
• Sharjah - United Arab Emirates (UAE)

Craft high-quality coffee beverages, engage with customers for personalized service, and possess a passion for coffee and brewing techniques.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Craft innovative seasonal menus, supervise kitchen staff, ensure food safety, and possess a culinary degree with experience in menu development.

• 1 - 5 Years
• Sharjah - United Arab Emirates (UAE)

Manage front-of-house operations, take customer orders, promote products, and require knowledge of coffee preparation and organizational skills.

• 2 - 4 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Oversee daily operations and manage inventory while training staff in customer service excellence and maintaining health standards.

• 0 - 1 Year
• Dubai , Ajman , Sharjah - United Arab Emirates (UAE)

Responsible for greeting guests, taking orders, delivering food, and anticipating needs; requires high school diploma and restaurant experience.

• 1 - 6 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Join the Front of House team to deliver exceptional guest experiences, ensuring smooth service and maintaining brand standards in a dynamic hospitality environment.

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Seeking a Healthy Food Chef with experience in food preparation, customer service, and nutrition to ensure clean eating and food safety.

• 1 - 6 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Join the Back of House team to assist in food preparation, maintain hygiene standards, and support kitchen operations in a fast-paced environment.

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Develop healthy menus, source sustainable ingredients, manage kitchen operations, and possess culinary degree with experience in healthy cooking.

• 1 - 4 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Seeking a passionate and energetic Barista with experience in hospitality and restaurants, available to join immediately.

• 0 - 2 Years
• Dubai , Sharjah , Abu Dhabi - United Arab Emirates (UAE)

Join a dynamic hospitality team in various roles including Cook, Waiter, and Dishwasher, seeking motivated candidates inside UAE.

• 2 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and cook menu items according to established recipes and standards, ensuring consistent quality and taste. Collaborate effectively with the Chef de Partie and other kitc...

• 2 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Master rice preparation and fish filleting for sushi, ensuring quality and hygiene, with experience in Asian cuisine and immediate availability.

• 3 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Innovate menus using local ingredients, oversee dish preparation, and ensure quality in high-volume kitchens with expertise in Indian cuisine.

• 5 - 10 Years
• Sharjah - United Arab Emirates (UAE)

Assist in menu creation and innovation, supervise kitchen staff, ensure food safety, and possess a culinary degree with relevant experience.

• 1 - 5 Years
• Sharjah - United Arab Emirates (UAE)

Responsible for accurate data entry and management of calls, requiring skills in administrative support and record keeping with a high school diploma.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Ensure smooth restaurant operations, monitor food quality, manage staff training, and maintain health standards; requires a degree in Hospitality Management and leadership exper...

• 1 Year
• Sharjah - United Arab Emirates (UAE)

Oversee daily operations and staff training, manage room inventory, maintain cleanliness, and ensure positive guest experiences in accommodation management.

• 4 Years
• Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Oversee kitchen operations, develop seasonal menus, manage a culinary team, and ensure food safety standards in a high-volume hotel environment.

• 1 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Responsible for thorough cleaning, maintaining hygiene, and reporting issues while utilizing cleaning supplies efficiently in a supportive team environment.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Nest Hotel seeks candidates for various Food and Beverage roles, requiring relevant experience in service and hospitality.

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Responsibilities include greeting customers, taking orders, serving food, handling cash transactions, and ensuring customer satisfaction with strong skills in customer service a...

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Responsibilities include greeting customers, taking orders, serving food, handling cash transactions, with skills in customer service, teamwork, and time management.

• 3 - 5 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Responsible for servicing and maintaining commercial kitchen equipment, requiring troubleshooting skills, flexibility for shifts, and relevant UAE experience.