F B Management Jobs

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Ensure high-quality service for VIP guests, manage operations, maintain food safety, and demonstrate strong customer relations and team leadership skills.

• 2 - 3 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Seeking a dynamic sales executive to promote POS solutions to F&B and retail clients, requiring strong B2B sales and relationship management skills.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Assist in procurement planning, supplier management, contract negotiation, and compliance while ensuring cost control and effective inventory management.

• 6 - 12 Years
• Dubai - United Arab Emirates (UAE)

Oversee financial statement preparation, manage budgeting, perform reconciliations, lead audits, and ensure tax compliance in hospitality operations.

• 8 - 14 Years
• Ad Dakhiliyah , Nizwa - Oman

Manage food and beverage operations, develop marketing strategies, oversee budgets, and ensure exceptional guest relations with strong leadership skills.

• 12 - 17 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead Health, Safety, Environment & Quality strategy in Aviation and Food sectors, ensuring compliance with regulations and promoting a proactive safety culture.

• 6 - 12 Years
• Dubai - United Arab Emirates (UAE)

Oversee multiple food and beverage outlets, ensuring operational excellence, financial performance, and team development in a dynamic retail environment.

• 4 - 9 Years
• Sharjah - United Arab Emirates (UAE)

Lead Food and Beverage operations, manage teams, control budgets, ensure quality, and execute multiple concepts for events with strong leadership skills.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Conduct audits of food and beverage operations, evaluate inventory management, assess financial controls, and analyze guest feedback for improved satisfaction.

• 2 - 5 Years
• Doha - Qatar

Responsible for sourcing and evaluating suppliers, negotiating contracts, managing inventory, and maintaining supplier relationships in a fast-paced hospitality environment.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Restaurant Supervisor with hotel experience to manage budgets, ensure compliance, handle complaints, and enhance dining experiences while speaking Malayalam.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Conduct routine audits, analyze food costs, ensure compliance with safety regulations, and provide training on operational practices in the food industry.

• 1 - 6 Years
• Egypt - Egypt

Respond to guest inquiries, manage reservations, ensure satisfaction, and maintain quality standards while fostering positive relationships and improving departmental performance.

• 1 - 3 Years
• Morocco - Morocco

Monitor Food and Beverage sales, analyze costs, participate in inventories, and collaborate with kitchen and finance teams; requires training in hotel management or finance.

• 3 - 5 Years
• Dubai - United Arab Emirates

Support quick service restaurant fit out projects ensuring timely delivery, quality execution, and compliance with safety standards, requiring a degree in civil engineering.

• 3 - 5 Years
• Oman - Oman

Assist in managing food and beverage operations, ensuring guest satisfaction, compliance with regulations, and effective team management while driving revenue.

• 1 - 7 Years
• Jeddah - Saudi Arabia

Develop and execute brand strategies, manage marketing campaigns, and lead social media efforts for food and beverage concepts while driving sales growth.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee food and beverage service, manage a diverse team, ensure quality standards, and deliver exceptional guest experiences in a luxury environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead and motivate the food and beverage service team, ensuring guest satisfaction, adherence to standards, and effective inventory management.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in achieving food and beverage goals, ensure compliance with safety regulations, and maintain high guest satisfaction through effective team coordination.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Responsible for greeting guests, taking orders, serving food and beverages, maintaining cleanliness, and ensuring customer satisfaction in a dining environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Are you ready to lead exceptional food and beverage operations at an exclusive private luxury property? We invite you to join our distinguished hospitality team, where you will ...

• 0 - 2 Years
• Oman - Oman

The role involves supporting food and beverage operations, ensuring quality service, maintaining safety standards, and managing supplies effectively.

• 0 - 2 Years
• Oman - Oman

Guest Service Experts deliver exceptional service, manage dining experiences, uphold quality standards, and ensure professional appearance in a dynamic environment.

• 0 - 1 Year
• Egypt - Egypt

Guest Service Experts deliver memorable dining experiences by managing services, ensuring safety, and maintaining professionalism in a fast-paced environment.

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

Lead F&B marketing strategies, manage partnerships, optimize performance, and ensure alignment across teams while leveraging digital marketing and analytics.

• 5 - 10 Years
• Doha - Qatar

Lead F&B operations, ensure profitability, manage team performance, deliver training, and maintain safety standards with a focus on guest satisfaction.

• 2 - 3 Years
• Lebanon - Lebanon

Seeking an experienced Food and Beverage Manager to oversee operations, optimize profitability, maintain quality standards, and lead the team.

• 0 - 5 Years
• Egypt - Egypt

Greet and seat guests, maintain cleanliness, ensure proper place settings, and adhere to safety policies while developing positive relationships.