Food Packing Jobs in UAE

• 0 - 2 Years
• Dubai , Abu Dhabi , Ajman - United Arab Emirates (UAE)

Responsible for picking, packing, labeling, and palletizing food items while adhering to food safety and hygiene standards; requires basic English skills and physical fitness.

• 2 - 8 Years
• United Arab Emirates (UAE) - United Arab Emirates (UAE)

Responsible for greeting guests, taking orders, serving food and beverages, ensuring satisfaction, and maintaining cleanliness in a fast-paced restaurant environment.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service, ensure food safety, handle cash transactions, and maintain cleanliness while coordinating with kitchen staff.

• 0 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Greet guests, take food and beverage orders, ensure satisfaction, maintain cleanliness, and collaborate with staff while providing excellent customer service.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a professional Waiter/Waitress to provide excellent customer service, take orders, and ensure a pleasant dining experience in a hospitality setting.

• 5 - 7 Years
• Dubai - United Arab Emirates (UAE)

Ensure quality customer service, manage food and beverage operations, demonstrate problem-solving skills, and possess effective communication and supervisory abilities.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Provide quality food and beverage service, ensure food safety standards, possess hospitality education, and demonstrate effective communication and teamwork skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Provide excellent guest service, manage orders, ensure hygiene, and collaborate with team members while possessing strong communication and problem-solving skills.

• 3 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service, process transactions accurately, maintain cleanliness, and collaborate with kitchen staff in a fast-paced dining environment.

• 1 - 5 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Candidates are invited for walk-in interviews for various positions in food and beverage, requiring customer service skills and immediate availability.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Provide efficient customer service, take orders, recommend Korean specialties, maintain cleanliness, and collaborate with the team in a restaurant environment.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, maintain food quality, manage staff, control costs, and enhance customer satisfaction with strong leadership and problem-solving skills.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and serve beverages, provide excellent customer service, maintain cleanliness, and support team collaboration in a fast-paced environment.

• 5 - 10 Years
• Sharjah , Fujairah - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff training, and ensure compliance with health regulations while focusing on customer service and operational efficiency.

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, manage staff and finances, ensure customer satisfaction, and implement marketing strategies in a restaurant environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for seating guests, managing table setups, delivering excellent customer service, and achieving departmental targets in Food and Beverage.

• 2 - 6 Years
• United Arab Emirates - United Arab Emirates

Responsibilities include providing excellent customer service in a fast-paced environment, requiring strong communication skills and attention to detail.

• 1 - 2 Years
• Ajman - United Arab Emirates (UAE)

Responsible for taking orders, serving food, handling cash transactions, managing customer inquiries, and maintaining cleanliness while upselling menu items.

• 3 - 4 Years
• Dubai - United Arab Emirates (UAE)

Develop and implement marketing strategies, manage social media, analyze data, and require proficiency in hospitality, sales, and digital advertising.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, ensuring guest satisfaction and team coordination while training staff in luxury service and maintaining hygiene standards.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking a passionate individual skilled in coffee brewing, customer service, and food preparation to engage with guests and maintain hygiene standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Drive restaurant visibility and guest loyalty, ensure operational excellence, manage staff, uphold compliance, and enhance guest experiences in a premium environment.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations at food outlets, lead staff, ensure customer service, maintain food safety standards, and handle inventory efficiently.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide excellent customer service, manage inquiries and orders, coordinate with staff, and assist in upselling in a fast-paced restaurant environment.

• 1 - 3 Years
• Sharjah - United Arab Emirates

Supervise Food and Beverage operations, ensure compliance with standards, manage guest queries, and assist in team training and financial targets.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates

Supervise food and beverage operations, lead service teams, handle guest feedback, and ensure quality standards while training staff and managing inventory.

• 2 - 4 Years
• Dubai - United Arab Emirates

Supervise Food and Beverage operations, ensure guest satisfaction, manage team tasks, and maintain high customer service standards.

• 2 - 6 Years
• Dubai - United Arab Emirates

Responsible for daily operations in Food and Beverage, ensuring customer satisfaction, maintaining sanitation standards, and training team members.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Supervise Food and Beverage operations, ensure compliance with standards, manage guest queries, and assist in team training and financial targets.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates

Supervise daily operations, motivate team, maintain guest relationships, ensure adherence to standards, and possess strong food and beverage knowledge.