Showing 3

Food Preparation Jobs in Tunisia

Cook-Specialty (Sushi)

Marriott International

Prepare and cook sushi, monitor food quality, ensure proper portioning, and maintain kitchen cleanliness; requires high school diploma and related experience.

Employer Active27 May
Login/Register

Looking for the perfect job?

Get personalised jobs in email. Apply in one click.

Executive Chef

Four Seasons Hotel

Provide leadership in the Kitchen Department, manage menu planning, control expenses, ensure sanitation compliance, and develop employee training.

29 Apr

Restaurant Manager

Four Seasons Hotel

Manage restaurant operations, ensuring guest satisfaction, employee training, quality control, and cost management while adhering to established standards.

30+ days ago

Get Personalised Jobs Recommendations

Registering gives you the benefit to apply to a variety of jobs based on your preferences in just one click

Login/Register