Food Quality Control Jobs in Sharjah

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Design innovative menus, manage kitchen operations, oversee inventory, and lead staff while ensuring food safety and cost management.

• 2 - 8 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Prepare ingredients, execute recipes, maintain hygiene, and assist senior chefs while demonstrating culinary skills and food safety knowledge.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

The role involves developing food safety management systems, ensuring compliance with regulations, and training staff in quality assurance and control.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and mix baking ingredients, monitor processes, operate equipment, adhere to safety standards, and possess strong teamwork and time management skills.

• 3 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Greet guests, serve food and beverages, ensure customer satisfaction, handle cash, and adhere to food safety regulations in a restaurant environment.

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Seeking a friendly and energetic individual for customer service and cash handling, with experience in food and beverage and POS systems.

• 1 - 3 Years
• Abu Dhabi , Sharjah , Dubai - United Arab Emirates (UAE)

The role involves dishwashing, cleaning, and maintaining kitchen hygiene, requiring teamwork, basic communication skills, and knowledge of sanitation practices.

• 3 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Operate packing machines, support packing processes, troubleshoot issues, and maintain hygiene in poultry processing with a focus on food safety and quality.

• 3 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Supervise production activities, enforce food safety standards, ensure compliance with health regulations, and manage production staff in poultry processing.

• 2 - 4 Years
• Fujairah , Sharjah - United Arab Emirates (UAE)

Responsibilities include greeting guests, taking orders, serving food, and ensuring satisfaction; requires customer service skills, teamwork, and food safety knowledge.

• 2 - 3 Years
• Ajman , Sharjah , Abu Dhabi - United Arab Emirates (UAE)

Assist in safe product handling, loading and unloading, maintain hygiene, and ensure customer satisfaction with FMCG knowledge and food safety training.

• 3 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Responsible for mechanical maintenance, troubleshooting, and repair of poultry processing machinery, requiring skills in welding, hydraulics, and food safety.

• 2 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Prepare recipes with precision, manage inventory, ensure food safety, and collaborate effectively in a team; culinary training required.

• 2 - 5 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

The role involves customer service, food preparation, and maintaining cleanliness standards across various restaurant stations, requiring flexibility and English proficiency.