Food Runners

redfordrecruiters

Responsibilities:

• Accurately and promptly deliver food from the kitchen to assigned dining tables.
• Maintain proper food presentation and temperature during transport using appropriate carrying equipment.
• Communicate effectively with kitchen staff and servers to confirm order details and delivery timelines.
• Ensure all table areas are cleared and reset efficiently between guest visits.
• Adhere to health, safety, and hygiene standards at all times during food handling and delivery.
• Assist in maintaining a clean and organized service area, including the kitchen pass and dining floor.
• Respond promptly to guest requests and escalate issues to supervisors when necessary.
• Support team members during peak hours and assist with special events or high-volume service periods.
• Demonstrate professionalism, courtesy, and a positive attitude at all times.

Requirements

• 1 3 years of proven experience in a food runner or frontline hospitality role.
• Strong attention to detail and ability to manage multiple tasks under pressure.
• Excellent communication and interpersonal skills with a guest-focused mindset.
• Ability to stand for long periods and move quickly across the dining area.
• Basic understanding of food safety and hygiene practices.
• Physical stamina and ability to carry trays and food items safely.
• Willingness to work flexible hours, including evenings, weekends, and holidays.
• Valid UAE visa and work permit (or eligibility to obtain one).