Food Safety Consultant

RMK Experts

Employer Active

Posted 3 hrs ago

Experience

3 - 10 Years

Education

Any Graduation()

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Job Location

United Arab Emirates

Experience

3 to 10 years

Qualification Level

Graduate

Job Function

Health & Safety / Environment
Quality / Testing

Skillset

Food Safety Standards & Compliance

Preferred Jobseekers

Locally available candidates only apply for this job

Position: Food Safety Consultant / Trainer
Employment Type: Full Time

Experience: Minimum 3 years of experience in food safety auditing, consultancy, and report writing; 7 years of operational experience in the food industry

Qualification: Bachelor s degree or higher in Microbiology, Veterinary Science, or Food Technology

Location: Dubai, United Arab Emirates

Company: RMK Experts

Description:

We are hiring an experienced Food Safety Consultant / Trainer to join our professional team at RMK Experts in Dubai. This full-time role is ideal for a highly skilled professional passionate about improving food safety standards and training within the UAE s food sector.

Key Responsibilities:
Deliver comprehensive and engaging training sessions on food safety, including PIC, HACCP, and Internal Audit programs.
Conduct second-party food safety audits based on HACCP and ISO 22000 standards across various sectors.
Develop and implement HACCP and ISO 22000 systems, documentation, and manuals for clients.
Create, update, and improve training materials and technical resources related to food safety.
Investigate foodborne illness incidents, perform root cause analysis, and support clients in corrective action plans.

Qualifications & Requirements:
Bachelor s degree or higher in Microbiology, Veterinary Science, or Food Technology.
At least 3 years of experience in food safety auditing, consultancy, and report preparation.
Proven record of conducting professional training sessions.
Valid Municipality Approvals for Dubai and Sharjah.
Minimum of 7 years operational experience in the food industry.
Certified Lead Auditor for ISO 22000.
Certified in Food Safety Level 4 and HACCP Level 3 (minimum).
Certified Trainer (ToT).
Possess a valid UAE driving license and willingness to travel across Emirates.
Multilingual abilities are highly preferred.

Company Industry

Department / Functional Area

Keywords

  • Food Safety Consultant

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