Food Safety & Hygiene Supervisor

AccorHotel

Employer Active

Posted 11 hrs ago

Experience

3 - 5 Years

Job Location

Qatar - Qatar

Education

Bachelor of Science(Microbiology)

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

What you will be doing:

  • Supervise and conduct regular inspections and audits of food production processes, facilities, and equipment to ensure full compliance with food safety and hygiene standards.
  • Support and deliver training sessions to employees on food safety practices, including proper food handling, storage, sanitation, and disposal procedures.
  • Monitor the effectiveness of food safety and hygiene programs and recommend corrective actions and continuous improvements where required.
  • Investigate food safety incidents, guest complaints, and non-conformities, ensuring appropriate corrective and preventive actions are implemented.
  • Collaborate with cross-functional teams including production, quality assurance, and operations to ensure smooth implementation of food safety standards.
  • Ensure adherence to updated food safety regulations and industry best practices, keeping the organization compliant at all times.
  • Maintain accurate records, reports, and documentation related to inspections, audits, training, and compliance activities.

Desired Candidate Profile

Bachelor s degree in Food Science, Food Safety, Microbiology, or a related field. A master s degree is an advantage.

  • Certification in food safety and hygiene (e.g., HACCP, ServSafe or equivalent) is required.
  • Proven experience in food safety, hygiene, or quality assurance within the hospitality or food service industry, preferably in a supervisory role.
  • Strong knowledge of food safety regulations and standards (e.g., HACCP, GMP, FDA, USDA or equivalent local authority standards).
  • Excellent communication and interpersonal skills with the ability to train, guide, and influence team members at all levels.
  • Strong analytical and problem-solving skills with the ability to identify risks and implement effective corrective actions.
  • High attention to detail and a strong commitment to maintaining exceptional food safety and hygiene standards.

Company Industry

  • Hotels
  • Hospitality

Department / Functional Area

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

Keywords

  • Food Safety & Hygiene Supervisor

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AccorHotel

Rixos Premium Qetaifan Island North

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https://jobs.smartrecruiters.com/AccorHotel/744000126857959-food-safety-hygiene-supervisor